DALLAS— Andy’s Frozen Custard® and Lakewood Brewing Co. will build the world’s largest beer float at Lakewood on Saturday, June 29 at 1 p.m. using 50 scoops of Andy’s World Famous Frozen Custard, the best-frozen treat in the entire world, and 50 pints – a full keg – of Lakewood’s Temptress, the number one selling craft milk stout in Texas. The previous record was set in February in Ohio using about 20 pints (9 liters) of Third Eye Brewing’s Higher Purpose Milk Stout and 36 Graeters Vanilla Ice Cream scoops.
Andy’s will be on-site at Lakewood with its treat truck from 11 a.m. to 6 p.m. with a fresh full menu of rich, thick and decadent treats, featuring smooth and creamy vanilla and chocolate frozen custard, transformed into luscious Concretes, Jackhammers™, shakes, and sundaes. Undecided treat seekers can get creative and customize their own treats with vanilla frozen custard and topping favorites like fresh fruit, hot fudge, and Andy’s famous roasted pecans.
Those in attendance can also register to win Andy’s for a year, as well as a Lakewood Brewing Lion’s Den Annual Membership, which offers one complimentary beer per visit with no annual limit. Both Andy’s and Lakewood merch will be available to commemorate the occasion, including a free Andy’s and Lakewood glass for the first 100 guests.
“Andy’s and Lakewood are brands known for a superlative focus on product quality, using only the finest ingredients and selling what we have carefully made in-house,” added Wim Bens, founder and president of Lakewood Brewing. “Marrying the two to create one of the most iconic symbols of summer will be one for the record books.”
Whether it’s a midday outing with the kids or a much-needed mid-day office break, Andy’s offers a sweet treat anytime and for everyone, offering frozen custard that is always Made Fresh Hourly™. In addition to locations in Carrollton, Frisco, Lake Highlands, The Colony, Hillcrest Village, and Prosper, Ranchers Frozen Custard operates the Andy’s Treat Truck in Klyde Warren Park and will be opening a new location in Allen this summer.
Lakewood is most notably known for its Temptress Imperial Milk Stout and offers a portfolio that also includes Stub’s – Texas Pils, year-round IPA’s, lagers, stouts, and popular seasonal offerings like Sunburst Wheat, all of which draw beer lovers to the Brewery and Taproom at 2302 Executive Drive in Garland. Lakewood beers are available on shelves Texas-wide and can be found using Lakewood’s online Beer Finder.
About Lakewood Brewing Company
Lakewood Brewing Company is a family-owned, independent craft brewery making Seriously Fun Beer. Lakewood exploded onto the DFW brewing scene in 2012 and became famous for its Temptress Imperial Milk Stout, now the best-selling craft stout in Texas. Its diverse beer portfolio includes IPA’s, Lagers, seasonal, and limited release beers. For more information, visit Lakewood Brewing’s official website.
About Andy’s Frozen Custard
Founded in 1986 in Osage Beach, Missouri by Andy’s parents John and Carol Kuntz, Andy’s Frozen Custard has been providing the freshest frozen custard in the business for 37 years, giving ice cream the “cold shoulder” by scooping, mixing and presenting handcrafted frozen custard treats with speed and a smile. Since the beginning, the family has had one dream: to share what makes them happiest with everyone else, and to warm hearts, one scoop of frozen custard at a time. With a focus on product quality, customer service and community involvement, Andy’s has grown into the nation’s largest frozen custard-only business, with more than 2,000 employees and 136 company-owned and franchised stores across 15 states proudly serving the World’s Finest Frozen Custard. Andy’s also offers the ‘Yum Squad Loyalty Club,’ designed to say “thank you” to loyal customers by earning points to redeem towards a free treat for every dollar spent. For more information or for details about franchising opportunities, check on Andy’s Frozen Custard online.
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