Archives for August 2025

Prost To Oktoberfest Season at Lone Tree Brewing Company

August 26, 2025 by Spencer Mapes

COLORADO— The season of German-style lagers is upon us, and Lone Tree Brewing is excited to share theirs with Colorado. The 2025 batch is canned and available at retailers across the state.

Crafted with traditional European malts and German Hallertau Mittelfruh hops to emulate this classic beer style, the amber-hued Lone Tree Oktoberfest is a 5.5% ABV lager with rich, toasty and bready flavors, minimal bitterness, and a dry finish.

Find Lone Tree Oktoberfest on tap and in canned 12oz. 6-packs at both of the brewery tasting rooms in Lone Tree and Parker, and at select locations in Colorado.

On September 6, Lone Tree Brewing Parker will host Bustoberfest: Oktoberfest Celebration – Bus Loop Edition. Guests can enjoy pours of Oktoberfest Märzen and a Festbier that will tap for the occasion, live polka music from 2 to 6pm, and German-inspired eats from Big Stuff Food Truck. The bus will roll from 1 to 9pm, with additional stops at Downhill Brewing, Bent Barley Brewing, Bodega Beer Company, and Parker Pour House.

On September 13, Lone Tree Brewing’s original location will host Oktoberfest beginning with a tapping of the 2025 Lone Tree Festbier at 11am. Oktoberfest will also be on tap for this celebration, which features an outdoor vendor market from 11am to 4pm, a live polka band from 2 to 6pm, a stein hoisting competition, and food from Big Belly Bros BBQ.

Contact Emily Hutto at hutto@radcraftbeer.com with media inquiries about Lone Tree Brewing Co. and their favorite bier-drinking season.

ABOUT LONE TREE BREWING CO.

Lone Tree Brewing Company was the first brewery to open in Lone Tree, Colorado in Denver’s South Metro area in 2011, and has remained a local staple for more than a decade. Now deeply rooted in this community, the brewing company is growing friends at its two tasting rooms– the original location near Park Meadows Mall in Lone Tree, and in the heart of Parker, Colorado. Find Lone Tree’s stylistically diverse lineup of canned beers in cans and on draft in Colorado and Kansas to enjoy with your buds. Visit the brewery online at lonetreebrewingco.com.

For Brewing fun facts, trivia, movies and more, Click Here.

Health Benefits of Beer: A Balanced Look

August 22, 2025 by Dow Scoggins

Beer, a globally cherished beverage, is celebrated for its flavor and role in social gatherings. When enjoyed responsibly, it may also offer health benefits. Below, we dive into some potential advantages of moderate beer consumption, supported by research, while emphasizing responsible drinking.

Nutrient Content
Beer contains antioxidants from barley and hops, similar to wine, along with B vitamins, protein, iron, calcium, and trace amounts of fiber. These nutrients vary by beer type, making it a surprisingly nutrient-rich option when consumed in moderation. Journal of Agricultural and Food Chemistry

Heart Health Support
Moderate beer consumption may reduce the risk of heart disease, heart attacks, and strokes by 30–35% compared to non-drinkers. Responsible alcohol intake can support cardiovascular health, but excess consumption negates these benefits. New England Journal of Medicine

Kidney Health
Certain beers, particularly hop-heavy varieties like pale ales, contain phytochemicals that may lower the risk of kidney stones by up to 41%. Moderation is essential to avoid adverse effects. Clinical Journal of the American Society of Nephrology

Cholesterol Management
The soluble fiber in beer can help lower LDL (“bad”) cholesterol, promoting healthier blood sugar and cholesterol levels. Excessive drinking, however, may impair nutrient absorption, so balance is key. American Heart Association: Circulation

Bone Strength
Beer’s silicon content, in the form of orthosilicic acid, may support bone and connective tissue health, potentially reducing the risk of osteoporosis. National Institutes of Health

Stress Reduction
Enjoying one or two beers can help ease stress and promote relaxation. However, using alcohol as a primary stress-relief method is not recommended, as it may lead to negative health outcomes over time. American Journal of Psychiatry

Cognitive Benefits
Preliminary studies suggest xanthohumol, a compound in hops, may protect brain cells from oxidative stress, potentially supporting memory. Effective doses, however, often exceed typical beer consumption, and more research is needed. Journal of Agricultural and Food Chemistry

Brain Function
Moderate alcohol consumption, including beer, is associated with improved cognitive performance in middle-aged adults. Overconsumption does not enhance these effects and may be harmful. American Journal of Epidemiology

Nutrient-Dense Ingredients
Beer is crafted from whole grains, fruits, and spices, providing small amounts of fiber, iron, potassium, and magnesium. Nutrient profiles vary by beer style, contributing to its potential benefits.

Stroke Prevention
Moderate beer consumption may improve blood flow and reduce the risk of ischemic strokes (the most common type) by 25–40% due to its blood-thinning properties. American Heart Association

Important Note: Moderate drinking is defined as up to one drink per day for women and two for men. Always consult a healthcare professional for personalized guidance. Excessive alcohol consumption can lead to serious health risks, including addiction and liver damage.

For more information on beer, brewing, and responsible enjoyment, explore reputable resources or consult local breweries.

Fun Beer Facts, Breweries and More: Click Here

Capital Brewery & Bier Garten Toasts to 40 Years

August 22, 2025 by Dow Scoggins

Pull up a stool in “Middleton’s Backyard” and raise a pint to Capital Brewery & Bier Garten as it celebrates its 40th anniversary. Since its founding in 1984 in downtown Middleton, Wisconsin, this trailblazing craft brewery has united beer lovers with its award-winning German-style lagers and vibrant community spirit.

Back in the ‘80s, when craft breweries were scarce, founders Ed Janus and Tony Frey started with a dream and no assets. Through word-of-mouth crowdfunding—before the internet made it trendy—they raised $500,000 by selling $10 shares to 300 investors, now grown to 1,600. They transformed a historic egg factory, imported German brewing kettles, and launched a legacy.

As the Midwest’s oldest continuously operating micro craft brewery, Capital has racked up over 240 awards, including a crowning achievement: Grand National Champion at the 2013 U.S. Open Beer Championship. Led by President Scott Wiener, General Manager Kevin Bagstad, and Brewmaster Tanner Brethorst, the brewery balances tradition with innovation. Brethorst, who joined in 2021, experiments with new brews on their seven-barrel system, noting, “Seeing smiles when people taste my beer—that’s the real reward.”

The expanded Bier Garten, open from spring to snowfall, hosts live music, welcomes carry-ins, and fosters community with events like weddings and fundraisers. The Capital Brewery Bike Club, started in 2009, rides three times weekly, while the indoor Bier Stube, with its century-old Chicago speakeasy bar, keeps the vibe cozy year-round.

Capital’s lineup, including Pilsner, Munich Dark, flagship Wisconsin Amber, and the six-time platinum-winning Blonde Doppelbock (tapped at Bockfest, Feb. 21, 2025), continues to shine. Their small size allows flexibility to can new brews or revive classics, keeping fans happy. Wiener reflects, “We’re woven into Middleton’s fabric, and hitting 40 years with a Grand National Champion title is incredible.”

Cheers to Capital Brewery for 40 years of craft, community, and championship brews!

Current Beers available at Capital Brewery:

Wisconsin Amber
Style: Amber Lager
ABV: 5.2%
IBU: 28
Description: A rich amber lager with a perfect balance of roasted caramel malts and clean hop flavors. Brewed since 1995, it’s Capital’s flagship beer, synonymous with Wisconsin’s craft beer heritage. Ideal for any occasion, it’s smooth, flavorful, and widely available in cans.

Capital Pilsner
Style: German-Style Pilsner
ABV: 4.7%
IBU: Not specified
Description: A classic European-style Pilsner brewed with imported malts and noble hops. It offers a slight sweetness from pilsner malt, balanced by clean, dry bitterness. One of Capital’s original Garten Brau beers, it’s crisp, refreshing, and a timeless favorite.

Munich Dark
Style: Dunkel Lager
ABV: 5.4%
IBU: Not specified
Description: A traditional European Dunkel lager with a dark caramel malt flavor and a smooth, dry finish. One of Capital’s original beers, it’s their most award-winning brew, known for its rich, approachable taste.

Sticky Paw Honey Blonde Ale
Style: Blonde Ale
ABV: 5.0%
IBU: 16
Description: A light, easy-drinking blonde ale brewed with pure Wisconsin honey for a refreshing, subtly sweet experience. Crafted by Brewmaster Tanner Brethorst, it’s perfect for both craft beer enthusiasts and those new to the scene. Now bottled and sold year-round due to its popularity.

Supper Club
Style: American Lager
ABV: 5.0%
IBU: Not specified
Description: An eminently drinkable American lager with a classic Wisconsin malt profile. It features a moderate mouthfeel, mild bitterness, and superb drinkability, evoking the nostalgic vibe of a Wisconsin supper club.

Island Wheat
Style: American Wheat Beer
ABV: 4.5%
IBU: Not specified
Description: A crisp, refreshing wheat beer brewed with Wisconsin wheat. Known for its mild, approachable drinkability, it offers a floral hop aroma and a silky-smooth finish, making it a crowd-pleaser for warm days.

Mutiny IPA
Style: India Pale Ale
ABV: 6.2%
IBU: Not specified
Description: Capital’s first IPA, featuring a bright amber hue and a bold, floral-citrus hop aroma. Six unique hops deliver assertive bitterness balanced by subtle malt sweetness, making it remarkably drinkable despite its punch.

Seasonal Beers
Awesummer Ale (Available: May – July)
Style: Blonde Ale
ABV: 5.0%
IBU: 18
Description: A summer seasonal blonde ale brewed with sweet and bitter orange peel and Mandarina Bavaria hops. It bursts with fresh orange aroma and flavor, offering a light, easy-drinking experience perfect for warm days. Note: May not be available in August but included for completeness.

Winter Skal (Available: November – February)
Style: Amber Lager
ABV: 5.4%
IBU: Not specified
Description: A warming amber lager with a rich malt heritage and a smooth hop flavor. Its amber hue and mild bitterness make it a cozy companion for cold winter months. Note: Not currently available in August but listed for reference.

Limited-Release Beers
Blonde Doppelbock (Available: February, tapped during Bockfest)
Style: Doppelbock
ABV: 7.8%
IBU: Not specified
Description: A deep golden lager with intense malt character, yet surprisingly drinkable. This six-time platinum winner at the World Beer Championships is a highlight of Capital’s annual Bockfest (next on Feb. 21, 2025). Treat this “malt monster” with respect for its rich, bold flavor.

Pumpkinataur
Style: Pumpkin Beer
ABV: Not specified
IBU: Not specified
Description: A dark copper-colored pumpkin beer with bold cinnamon and pumpkin aromas, accented by a pinch of nutmeg. Its creamy pumpkin palate delivers sweet, fantastic flavors without overwhelming spice, making it smooth and crave-worthy. Likely available in fall, so check the tap list for current status.

Ash’s SMaSHes Part 1
Style: Blonde/Golden Ale or Pale Ale
ABV: Not specified
IBU: Not specified
Description: A single-malt-and-single-hop (SMaSH) beer featuring Amarillo hops and Capital’s pale base malt. It sits between a blonde and pale ale, offering a bright, hop-forward profile with citrusy notes and a clean malt backbone. Check tap availability for this limited release.

Bavarian Lager
Style: Helles Lager
ABV: Not specified
IBU: Not specified
Description: A mild, classic German Helles-style lager with a clean, refreshing profile. It’s light and approachable, perfect for those seeking a traditional lager experience. Availability may be limited, so confirm with the brewery.

Dark Doppelbock
Style: Doppelbock
ABV: 7.8%
IBU: Not specified
Description: A rich, dark lager with smooth, toasted malt flavors of espresso, dark chocolate, and burnt caramel. Perfect for toasting the end of fall or warming up in winter, it’s a full-flavored experience with a subtle hop presence.

🍻 #CapitalBrewery #40YearsStrong #USOpenBeerChampion

Roadhouse Brewing and Breakside Brewery Drop Hypersonic Kush IPA: A Citrus-Charged Hazy Hops Bomb

August 22, 2025 by Dow Scoggins

Jackson Hole, WY — Get ready for a flavor explosion! Roadhouse Brewing Co. teams up with Breakside Brewery to unleash Hypersonic Kush, the latest hop-fueled masterpiece in Roadhouse’s bold Kush Series. This citrus-packed Hazy IPA, brewed with a killer combo of Zumo, Mosaic, Chinook, and Strata hops, is here to blast your taste buds into orbit.

“This collab with Breakside was a no-brainer,” says Max Shafer, Roadhouse’s Brewmaster. “They’re rockstars in the craft beer world, and we both love pushing the boundaries of what a beer can be.” Breakside’s Brewmaster, Ben Edmunds, adds, “Hypersonic Kush is a love letter to hops. Zumo brings zesty lime and lemon vibes, while Mosaic and Chinook deliver that dank West Coast edge. Strata rounds it out with tropical flair. Plus, it’s awesome to support American hop farmers by blending public and private hop varieties in a way that keeps the craft beer community thriving.”

This 6.2% ABV Hazy IPA is a citrus lover’s dream, bursting with candied lime, lemon zest, and tropical notes, all wrapped in a smooth, hazy finish. Brewed with innovative Zumo hops from Segal Ranch in Washington, alongside classic heavyweights, Hypersonic Kush is a bold, refreshing sip that’s perfect for craft beer fans looking for something new.

Now Available: Grab Hypersonic Kush in 16 oz. 4-packs or on draft at bars, grocery stores, and convenience stores across Arizona, California, Colorado, Idaho, Illinois, Kansas, Nevada, Texas, Utah, and Wyoming.

About Roadhouse Brewing Co.
Founded in 2012 in the heart of Jackson Hole, Wyoming, Roadhouse Brewing Co. was born from a passion for craft beer, mountain culture, and culinary creativity. The brewery was established by chef-turned-entrepreneur Colby Cox and his business partner, Gavin Fine, both driven by a vision to create bold, flavorful beers that reflect the rugged, adventurous spirit of the Tetons. As a Certified B Corp, Roadhouse emphasizes sustainability and community, crafting beers that pair perfectly with the music, food, and outdoor lifestyle of the Mountain West. From its original brewpub to its expanded production facility, Roadhouse has grown into a regional favorite, distributing across 10 states while staying true to its Jackson Hole roots.

Under the leadership of Brewmaster Max Shafer, Roadhouse Brewing Co. produces a diverse lineup of beers that cater to both hop heads and flavor explorers. Their portfolio includes year-round offerings like The Walrus Hazy IPA, a juicy crowd-pleaser, and Wilson West Coast IPA, a crisp nod to classic hoppy brews, alongside seasonal and limited releases like the Kush Series, which showcases innovative hop-forward collaborations. Shafer’s team experiments with unique ingredients and cutting-edge hop varieties, such as Zumo in their recent Hypersonic Kush IPA, blending culinary artistry with brewing precision. With a commitment to quality and creativity, Roadhouse continues to push boundaries, delivering beers that embody the wild, untamed spirit of their Teton surroundings. Learn more at roadhousebrewery.com.

About Breakside Brewery
Breakside Brewery was founded in 2010 by Scott Lawrence in Northeast Portland, Oregon, initially operating as a small brewpub in the Dekum neighborhood. Lawrence, who previously worked in software sales in South Carolina, was inspired to turn his passion for craft beer and communal dining into a career after a transformative trip to Alaska. The brewery expanded significantly in 2013 with a production facility and taproom in Milwaukie, Oregon, boosting its capacity to 40,000 barrels per year. By 2019, Breakside had become employee-owned, a rare model in the industry, and now operates eight locations in the Portland area plus a taproom in Astoria, producing around 30,000 barrels annually while distributing to multiple states and international markets.

Ben Edmunds serves as the founding brewmaster, having joined early on with a background that includes a Spanish degree from Yale University and brewing education from the Siebel Institute. Over the years, the brewing team has included talents like Sam Barber and Jacob Leonard, contributing to the brewery’s innovative approach. Breakside is celebrated for its diverse and award-winning beers, ranging from classic styles to experimental creations, with popular offerings including Breakside Pilsner, JoyRx pale ale, and Post Time kölsch. The brewery has earned accolades such as Brewery of the Year at the Oregon Beer Awards multiple times (2017, 2019–2022) and focuses on a broad portfolio that emphasizes quality and creativity, available on draft and in packages across the Pacific Northwest and beyond. Learn more at breakside.com.

About the Kush Series
Roadhouse’s Kush Series is all about hop-forward collabs with cutting-edge breweries. Each release highlights unique hop varieties and bold flavors, celebrating the art and science of craft brewing.

Bruz Beers Hosts 8th Annual Belgian Brew Fest in Denver on October 4, 2025

August 20, 2025 by Dow Scoggins

Denver, Colorado – Bruz Beers, renowned for crafting exceptional Belgian-style beers and curating top-tier international beer selections, is thrilled to announce the 8th Annual Belgian Brew Fest. Set for Saturday, October 4, 2025, from 1:00 PM to 4:00 PM, this outdoor festival will take place at Bruz Beers’ original Midtown location at 1675 West 67th Avenue #100, Denver, CO 80221.

Event Highlights
Unlimited Beer Pours: Enjoy dozens of world-class Belgian-style beers from 15 acclaimed breweries, including local Denver craft favorites and iconic European breweries.

Participating Breweries:
Bruz Beers
Brewery Ommegang
Duvel
Boulevard Brewing Co.
Brasserie Chouffe
Barquentine Brewing
Purpose Brewing Co.
River North Brewery
Our Mutual Friend Brewing Company
Merchant Du Vin
Primitive Beer
Milieu Fermentation
Wanderment Brewing
Mad Macks Brewing
Locavore Beer Works

Entertainment & Amenities: Live music by The Tracers, a variety of food trucks, and a dog treat truck for pet-friendly fun. Well-behaved dogs with responsible owners are welcome.

Rain or Shine: The festival will proceed regardless of weather.

Tickets and Details
Tickets are priced at $55 per person (plus fees) and include unlimited beer pours. Purchase tickets through Eventbrite. The event has sold out annually, so early booking is recommended.

“The Belgian Brew Fest is a celebration of exceptional Belgian-style beers, both local and international. We hand-select each brewery to ensure an unforgettable experience, and the consistent sell-outs show how much Denver loves this event,” says Ryan Evans, Bruz Beers Co-Founder.

About Bruz Beers
Bruz Beers, founded in 2016 by Ryan Evans and Charlie Gottenkieny, has become a cornerstone of Denver’s craft beer scene, celebrated for its dedication to authentic Belgian-style beers and innovative Belgian-inspired brews. Located in Denver’s Midtown at 1675 West 67th Avenue #100 and a second taproom in Arvada, Bruz has earned accolades, including being named one of the 13 Best Craft Breweries in America by Hop Culture. The brewery’s founders, driven by a passion for Belgium’s rich brewing tradition, have cultivated a reputation for quality, blending traditional techniques with creative flair. Their commitment to excellence is evident in their diverse lineup, which includes year-round staples, seasonal releases, and limited-edition beers available on tap, in crowlers, bottles, and cans.

Under the guidance of head brewer Dave Olson, Bruz Beers produces a wide range of styles, from classic dubbels and tripels to inventive sours and barrel-aged creations, often incorporating unique ingredients and fermentation methods. The brewery’s portfolio showcases its mastery of Belgian yeast profiles, delivering complex flavors that appeal to both purists and adventurous drinkers. Hosting the annual Belgian Brew Fest, now in its eighth year, Bruz brings together world-class breweries to celebrate the art of Belgian-style brewing. With a focus on community and craftsmanship, Bruz continues to push boundaries while honoring the heritage of Belgian beer, solidifying its place as a beloved fixture in Colorado’s craft beer landscape. Website: bruzbeers.com

What Makes Belgian Beers Special
Belgian beers stand out for their rich diversity, complex flavors, and centuries-old brewing traditions that blend artistry with innovation. For a beer geek, the magic lies in several key elements. First, Belgian yeast strains are the heart of these beers, imparting unique fruity, spicy, and phenolic notes—think banana, clove, or pepper— that define styles like Saison, Dubbel, Tripel, and Witbier. These yeasts often ferment at higher temperatures, creating bold, expressive profiles that evolve in the glass. Second, Belgian brewers embrace a wide range of ingredients beyond the standard malt, hops, and water. Spices (coriander, orange peel), candi sugar, and even wild yeasts or bacteria for lambics and sours add layers of complexity. This willingness to experiment results in beers that range from crisp and refreshing to funky, tart, or deeply malty.

Another factor is the historical and cultural depth of Belgian brewing, often tied to Trappist monasteries and farmhouse traditions. Beers like Orval or Westmalle are crafted with recipes refined over generations, offering a sense of heritage that resonates with enthusiasts. Bottle conditioning, where beers undergo secondary fermentation in the bottle, adds natural carbonation and allows flavors to develop over time, making many Belgian beers age-worthy. Styles like Lambic, spontaneously fermented with wild yeasts, or Gueuze, a blend of young and old lambics, are particularly revered for their funky, tart uniqueness. For geeks, the unpredictability, craftsmanship, and sheer variety— from light Witbiers to robust Quadrupels— make Belgian beers a playground of flavor and tradition, unlike any other beer culture in the world.

Top 10 Beer Festivals in America plus a few more: Click Here!

Pinnacle Brewing’s Novo 11° Czech Dark Lager Snags “Beer of the Year” at 2025 USA Beer Ratings!

August 20, 2025 by Dow Scoggins

Scottsdale, AZ – Cheers to Pinnacle Brewing Company! Their Novo 11° Czech Dark Lager just took home the coveted “USA Beer of the Year” title in the Czech Lager category at the 2025 USA Beer Ratings Competition in San Francisco.

This isn’t just any win—Novo 11° wowed a panel of beer pros who judged based on Quality, Value, and Packaging through blind tastings. They raved about its “dark golden brown hue, sweet nutty aroma, and layered notes of toasted barley, oat, and coffee with a clean, complex finish.” Sounds like a pint worth sipping!

But wait, there’s more! Pinnacle didn’t stop at one win—they bagged Gold Medals for four other brews:

Surveillance Pigeon – Cold Double IPA
Springtoberfest – Maibock
Druid, Where’s My Car? – English Extra Stout
Tori – Japanese Rice Lager

Brewmaster Wyatt Wilson, the genius behind these brews, shared his excitement: “We’re all about crafting classic beers with a modern twist, inspired by my time in Europe. Czech lagers are my jam—they’re the best beers out there. So, seeing Novo 11° get this love is just awesome.”

More about Pinnacle Brewing
Pinnacle Brewing Company, founded in 2018 in Scottsdale, Arizona, is a family-owned craft brewery that has quickly become a standout in the American beer scene. With a mission to reimagine classic beer styles, Pinnacle draws inspiration from European brewing traditions while infusing modern creativity, earning them the motto “Beer Reinspired.” Starting as a small operation, Pinnacle has grown steadily, building a loyal following for its authentic yet inventive brews that celebrate both heritage and bold new flavors.

At the helm is Brewmaster Wyatt Wilson, whose passion for Czech lagers and European brewing techniques shapes Pinnacle’s distinctive portfolio. Wyatt’s hands-on approach ensures each beer stays true to its roots while offering a contemporary twist, blending tradition with originality. Alongside their award-winning Novo 11°, Pinnacle’s lineup includes standout beers like Surveillance Pigeon (Cold Double IPA), Springtoberfest (Maibock), Druid, Where’s My Car? (English Extra Stout), and Tori (Japanese Rice Lager), all of which earned Gold Medals in 2025. From crisp lagers to robust stouts, Pinnacle’s beers reflect Wyatt’s vision of crafting approachable yet sophisticated brews that appeal to beer lovers everywhere.

Top 10 Beer Festivals in America plus a few more: Click Here!

Jim Koch Returns as CEO of Boston Beer Company: A Founder’s Comeback Amid Brewing Success

August 13, 2025 by Dow Scoggins

Jim Koch returns as CEO of the Boston Beer Company — Photo: Courtesy of the Boston Beer Company

In a move that blends nostalgia with strategic necessity, Jim Koch, the visionary founder and chairman of the Boston Beer Company, is set to reclaim the role of CEO effective August 15, 2025. Koch, who first led the company from its inception in 1984 until 2001, will step in following the departure of current CEO Michael Spillane, who is stepping down for personal reasons but will remain on the board of directors.

The announcement, made on August 1, 2025, comes at a pivotal time for the Boston-based brewer, best known for its flagship Samuel Adams brand. The company recently reported one of its most profitable quarters in years, highlighting resilience in a competitive craft beer market increasingly challenged by shifting consumer preferences toward non-alcoholic beverages and ready-to-drink cocktails. Koch’s return is positioned as an interim measure, with the 76-year-old entrepreneur indicating he plans to hold the position until an internal successor is prepared to take over. “I don’t anticipate doing this in five years,” Koch told The Wall Street Journal, underscoring his commitment to a smooth transition rather than a long-term tenure.

A Brewer’s Legacy Revisited
Jim Koch’s story is synonymous with the rise of American craft beer. Armed with a family recipe dating back to the 19th century and a Harvard Business School education, Koch launched Boston Beer Company in 1984 with Samuel Adams Boston Lager as its cornerstone product. What began as a small operation in Koch’s kitchen quickly grew into a powerhouse, challenging the dominance of mass-market beers and sparking the craft beer revolution. Under his initial leadership, the company went public in 1995 and expanded its portfolio to include brands like Angry Orchard cider, Truly hard seltzer, and Twisted Tea.

Koch stepped away from the CEO role in 2001 to focus on brewing and innovation, but he has remained deeply involved as chairman and the company’s public face. His return now echoes similar comebacks in the business world, where founders like Howard Schultz at Starbucks or Michael Dell at Dell Technologies have rejoined to steer their creations through turbulent times. For Boston Beer, recent challenges include navigating a slowdown in craft beer sales and adapting to the explosive growth—and subsequent cooling—of the hard seltzer category.

Strategic Implications and Market Reaction
Analysts view Koch’s reinstatement positively, citing his intimate knowledge of the brand and proven track record. The company’s stock saw a modest uptick following the news, reflecting investor confidence in Koch’s ability to maintain momentum from the recent strong quarter. Spillane, who joined Boston Beer nearly a decade ago and became CEO in 2022, has been credited with streamlining operations and driving profitability, including through diversification beyond traditional beer.

Looking ahead, Koch has hinted at grooming internal talent for the top job, potentially from within the company’s executive ranks. This approach aligns with Boston Beer’s culture of innovation and loyalty, as evidenced by its employee-owned structure and commitment to quality brewing. Industry observers speculate that Koch’s leadership could accelerate expansions in non-alcoholic offerings or further integrations of its diverse portfolio, including recent ventures into cannabis-infused beverages through partnerships.

Stirring Memories in the Craft Beer Community
The news has resonated widely in the craft beer scene, evoking memories of Koch’s pioneering days. Social media buzz highlights his role in elevating American beer on the global stage, with many praising the move as a “victory lap” for a industry icon. As one LinkedIn post noted, Koch’s return “stirs up a lot of memories” among former colleagues and fans alike.

For Boston Beer Company, this leadership shift represents not just a change at the top but a reaffirmation of its roots. As Koch once famously said while promoting Samuel Adams, “We take the beer seriously, but not ourselves.” With him back at the helm, the company aims to blend that ethos with forward-thinking strategies to keep pouring success in an ever-evolving market.

Raise a Stein with KC Festbier at the KC Oktoberfest at the Crown Center!

August 13, 2025 by Dow Scoggins

Kansas City, MO – Kansas City Bier Company, the metro’s premier locally-owned brewery, is tapping into the Oktoberfest spirit with its celebrated Festbier and the lively KC Oktoberfest at Crown Center. Mark your calendars for October 3rd (5:00 p.m.–11:00 p.m.) and October 4th (11:00 a.m.–11:00 p.m.) for a weekend packed with authentic German-style beer, delicious food, vibrant music, and family-friendly festivities.

Festbier: The Heart of KC Oktoberfest
Nothing says Oktoberfest like a crisp, flavorful Festbier, a Vienna-style lager crafted with traditional German brewing techniques. Expect rich notes of biscuit, caramel, and honey from imported Vienna and Pilsner malts, finished with decoction mashing, natural carbonation, and extended lagering for a smooth, refreshing sip. Available in 6-packs and on draft across Kansas and Missouri from August through October, Festbier is KC Bier Co.’s top-selling seasonal brew, with over 14,260 pints poured at last year’s festival!

KC Oktoberfest: A Bavarian Bash for All
Inspired by Munich’s legendary Oktoberfest, KC Oktoberfest at Crown Center drew nearly 16,000 attendees in 2024. This year’s festival promises an even bigger celebration with:

Beer and Wine: Sip on Festbier, plus year-round favorites like Dunkel, Hefeweizen, Helles Lager, and Never Say IPA. Gluten-free cider and three German wines will also be available, with a dedicated Wine Tent near the entrance.

Live Music: Dance to three stages of non-stop entertainment, from traditional polka in the north tent to high-energy rock in the south. Featuring acts like Die Schlauberger, The Polka Brothers, Über Cool, and Bram Wijnand’s Polka on Steroids, there’s music for every taste.

Food: Savor Bavarian classics like pretzels, Dunkel brats, schnitzel, goulash, and käsekuchen, alongside local festival favorites. Vendors accept cash and card for your convenience.

Games and Competitions: Test your skills with cornhole, giant Jenga, giant beer pong, and the traditional German Hammerschlagen. Don’t miss the Masskrugstemmen stein-holding contest or the Best Dressed Bavarian competition for a chance to shine.

Family Fun: Kids 12 and under enjoy free entry, carnival games (ring toss, cornhole, skeeball), crafts, and an inflatable obstacle course.

With seating for over 1,800 under the Crown Center terrace tent and a German Bierhalle-style tent, there’s plenty of room to Prost with friends and family.

Tickets and Details
Grab your Early Bird tickets for just $14 at kcoktoberfest.com until September 19th. Prices rise to $17 until 5:00 p.m. on October 3rd, and $20 at the door. Advance tickets mean faster entry, so plan ahead! Kids 12 and under get in free. Visit kcoktoberfest.com for the full schedule and details.
About Crown Center

Nestled in downtown Kansas City, Crown Center is a hub for dining, shopping, entertainment, and more, attracting over 5 million visitors annually. Home to Hallmark Cards’ international headquarters, it’s the perfect backdrop for KC Oktoberfest’s Bavarian revelry.

Join us for a weekend of beer, music, and gemütlichkeit at KC Oktoberfest! Prost!

About KC Bier Co.
Since its founding in 2014, KC Bier Co. has become Kansas City’s largest locally-owned brewery, dedicated to brewing authentic German-style beers with the same freshness and flavor found in Germany. Nestled in the Waldo neighborhood at 310 W. 79th St., the brewery was established by founders Steve Holle and Matt Moore, whose passion for Bavarian brewing traditions drives their mission. Using imported hops, barley, and yeast, along with time-honored techniques like decoction mashing and extended lagering, KC Bier Co. delivers crisp, flavorful beers served in their inviting Bierhalle and Biergarten. From year-round favorites like Hefeweizen and Dunkel to seasonal stars like the award-winning Festbier, their brews are available in bottles and on draft across Kansas City, Kansas, and western Missouri.

Led by head brewer Jürgen Hager, a German native with decades of expertise, KC Bier Co. combines tradition with innovation to craft beers that stand out in the Midwest. Their Festbier, a Vienna-style lager with biscuit, caramel, and honey notes, is a seasonal highlight, selling over 14,260 pints at last year’s KC Oktoberfest. Other standouts include the refreshing Helles Lager, the hoppy Never Say IPA, and the gluten-free cider for diverse palates. With a commitment to quality and community, KC Bier Co. hosts events like KC Oktoberfest at Crown Center, celebrating German culture with music, food, and family-friendly fun. Visit kcbier.com to explore their story and sip the taste of Bavaria in Kansas City.

kcbier.com.

About Crown Center
Nestled in downtown Kansas City, Crown Center is a hub for dining, shopping, entertainment, and more, attracting over 5 million visitors annually. Home to Hallmark Cards’ international headquarters, it’s the perfect backdrop for KC Oktoberfest’s Bavarian revelry.

Join us for a weekend of beer, music, and gemütlichkeit at KC Oktoberfest! Prost!

American Craft Beer Hall of Fame Launches “Landmark Craft Beers” Program to Celebrate Iconic Brews That Shaped U.S. Beer History

August 12, 2025 by Dow Scoggins

CHICAGO, Illinois — The American Craft Beer Hall of Fame, the nation’s foremost institution dedicated to celebrating the legacy and impact of craft brewing in the United States, is proud to announce the launch of its newest initiative: Landmark Craft Beers.

This program, created to honor individual beers that have left a lasting mark on American brewing and drinking culture, will recognize those singular brews that have helped define, advance, or transform the craft beer movement in the U.S. “In the story of American craft beer, certain individual beers stand out not just as commercial successes, but as cultural and historical milestones,” explained Marty Nachel, Founder and President of the American Craft Beer Hall of Fame. “Landmark Craft Beers is our way of shining a spotlight on those truly pivotal creations—beers that helped start revolutions, inspired brewers, and changed how Americans think about what beer can be.”

The inaugural class of Landmark Craft Beers includes five foundational brews, as voted on by the Hall’s distinguished group of electors and advisors:

Sierra Nevada Pale Ale – The beer that brought Cascade hops to national prominence and helped define the American Pale Ale style.

Samuel Adams Boston Lager – An icon that helped to bring full-flavored beer to mainstream audiences in the 1980s and put American craft beer on the global map.

Anchor Steam Beer – The resurrection of a truly American beer style, and one that helped define the image and concept of craft beer for decades to come.

Celis White (Witbier) – A revival of a nearly extinct Belgian style that brought traditional wheat beer to American craft drinkers.

Anchor Liberty Ale – An early pioneer in the creation of the modern concept of American IPA, and an early standard bearer for what would become the country’s most important style of beer.

Each beer in the Landmark Craft Beers program will be featured on the Hall of Fame’s website along with historical context and reflections on their cultural impact. Additional inductees will be announced annually, with nominations open to the public and evaluated by a panel of beer historians, brewers, writers, and industry veterans.

“This program isn’t about nostalgia. It is about looking to the past for inspiration for the future,” said Aaron MJ Gore, the Hall’s Vice-President. “By reflecting on the beers that helped to move the needle forward for an entire industry, today’s brewers can find the catalyst for the Landmark Beers of today.”

To learn more about the Landmark Craft Beers program, the American Craft Beer Hall of Fame, or to donate in support of its mission to recognize and celebrate those who helped to build the American craft beer industry, visit the Hall online.

American Craft Beer Hall of Fame
The American Craft Beer Hall of Fame, established to honor the pioneers and visionaries of the U.S. craft brewing movement, is dedicated to preserving and celebrating the rich legacy of American craft beer. Through initiatives like the Landmark Craft Beers program, the Hall recognizes iconic brews and influential figures that have shaped the industry’s growth and cultural impact. By showcasing these milestones on its website and engaging the public through nominations, the Hall fosters a deeper appreciation for craft beer’s history while inspiring future innovation. Visit the American Craft Beer Hall of Fame online to learn more about its mission and how to support its efforts.

Top 10 Beer Festivals in America plus a few more: Click Here!

Lakewood Brewing Toasts 13 Years with a Epic Bash!

August 12, 2025 by Dow Scoggins

Garland, Texas – Lakewood Brewing Company will officially enter its teens this month and is celebrating with beer, music, food, and fun on Saturday, August 16. Marking a lucky 13 years of craft beer in true Lakewood style the family-owned brewery will bring back OG favorites like Hopochondria, Till & Toll, and debut this year’s annual limited release Lion’s Share XIII.

Guests are invited to grab a tasting card, a commemorative collectible coin sticker, and this year’s Lion’s Share glass to sample their way through the tap list, including Lion’s Share vertical tastings, special releases, and other fan favorites.

The 13th Anniversary Bash event will also include a Beer Poking and conversation with Wim and Lakewood Brewing’s Brewer Ashton Guerrero a Martin’s Italian Ice Truck flash tattoos from Inked by Cherry live music by The Jacob Price Band Dead Wax Records spinning and selling vinyl all day and a pop-up from Sweet Dol-ings featuring baked goods made with Temptress and Temptress Blonde.

Beyond its Temptress lineup, Lakewood’s portfolio includes year-round IPAs, Pony Pils, lagers, and popular seasonal releases, all drawing beer lovers to its Taproom and Beer Garden.

WHEN: Saturday, August 16 from 12 to 7 p.m.

WHERE: Lakewood Brewing Company 2302 Executive Drive Garland 75041

Lakewood Brewing Company
Founded in 2012 by Wim Bens in Garland, Texas, Lakewood Brewing Company is a family-owned craft brewery that exploded onto the DFW scene with its bold, innovative beers. Known for its Temptress Imperial Milk Stout, the best-selling craft stout in Texas, Lakewood has built a loyal following with a diverse portfolio including year-round IPAs, Pony Pils, lagers, and sought-after seasonal and limited releases like Lion’s Share. The brewery’s taproom and beer garden serve as a vibrant hub for beer lovers, offering Seriously Fun Beer that blends creativity with quality, reflecting Wim’s vision of pushing craft brewing boundaries while staying true to Texas roots.

Top 10 Beer Festivals in America plus a few more: Click Here!