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America’s Coolest Home Brewery built by Chris Bowen of Hammersmith Ales

July 21, 2020 by Andrew Innes

America’s Coolest Home Brewery built by Chris Bowen of Hammersmith Ales

America’s Coolest Home Brewery built by Chris Bowen of Hammersmith Ales
HammerSmith Ales started in 2005 , the idea for the name Hammersmith was originally inspired after the town outside of London, England. HammerSmith is rich in history and has a few landmarks significant to music, a famous bridge and an important stop along the river Thames. Chris’s interest in British culture started many years ago, he has always been a fan of British beer , authors of literature, and British personalities. Early on in my exploration of beer, he quickly discovered breweries like Fuller’s, Shepard Naeme, Young’s, Samuel Smith and Greene King. When he started brewing, he quickly decided that he was going to focus on British style beers like English Bitters, Extra Special Bitter , India Pale Ale, Old Ale and Barleywine.

Video

Savant Systems 1400
This portable brewery on wheels is a HERMS system =Heat Exchanged Recirculating Mash System. Total finished brewing size is 10 gallons. Water is induced from a Reverse Osmosis System and is built back up again depending on the style and region of original brewing water. The system can reproduce approximately 70 different water profiles thoughout the world. Replicating water from the likes of Dublin, London, Pilsen, Dortmunder and Prauge are within our grasp. This system was custom built from scratch, all the plans and designs are a patent pending design of Hammersmith Ales 2006

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Filed Under: Uncategorized

2020 New York International Beer Competition Gold Medal Winners

June 30, 2020 by Dow Scoggins

2020 New York International Beer Competition Medal WinnersAt the 2020 New York International Beer Competition, the judges were delighted with the quality of beer submissions that they received in their 9th year.   The competition had over 600+ beer submissions from 14 different countries.

Double Gold Medal
Belgian-Style Flanders Oud Bruin or Oud Red Ale
Rust Buffalo – Bhramari Brewing – Asheville, NC

Wood And Barrel-Aged Strong Beer
Utopias 2019 – Boston Beer Company – Boston, MA

Wood- and Barrel-Aged Strong Stout
Bourbon Barrel Aged Imperial Stout – Double Wing Brewing – Cleveland, OH

Gold Medal
American-Style Brown Ale
Beckley Furnace Brown Ale – Norbrook Farm Brewery – Colebrook, CT

American-Style Cream Ale or Lager $10 – Less
Outboard Cream Ale – MKE Brewing Co  – Milwaukee, WI

American-Style Cream Ale or Lager, $11 – $15
Fulling Mill IPA – Mill River Brewing – Mills River, NC

American-Style India Pale Ale, $10 – Less
BAA Brewhouse Snog – BAA
The Zephyros Hazy IPA – HomeGrown Brewing –  Oxford, MI
Breaking Bud – Knee Deep Brewing – Auburn, CA
Stevens Point Brewery

American-Style India Pale Ale, $11 – $15
Neon Ghosts – Bhramari Brewing – Asheville, NC

American-Style Imperial Stout, $11 – $15
Mallow Joe – Eight & Sand Beer Co. –  Woodbury, NJ

American-Style Lager or Light Lager, $10 – Less
Utica Club Pilsener – Saranac Brewery/FX Matt Brewing – Utica, NY
Samuel Adams Sam ’76 – Boston Beer Company – Boston, MA

American-Style Pale Ale, $10 – Less
Zed’s in the Universe–Pale42 – Zed’s Beer –  Marlton, NJ

American-Style Premium Lager or Specialty Lager, $10 – Less
Session Premium Lager – Full Sail Brewing Co. – Hood River, OR

Barley Wine-Style Ale, $10 – Less
Faux Year Anniversary Barleywine – Municipal Brew Works – Hamilton, OH

Belgian-Style Flanders Oud Bruin or Oud Red Ale, $10 – Less
La Roja – Jolly Pumpkin Artisan Ales – Michigan

Belgian-Style Pale Strong Ale, $10 – Less
Brouwerij Van Steenberge Piraat

Belgian-Style Tripel, $10 – Less
Three Sisters – Port O’Pints Brewing Co. – Crescent City, CA

Belgian-Style Witbier, $10 – Less
Birrai Umbri SS Cotta 21 Italian Blonde Ale – Italy

Brewed Hard Seltzer
Superbrew Ginger & Lemon- Farmer Willie’s Inc – Charlestown, MA

Classic Irish-Style Dry Stout, $10 – Less
Zed’s in Ireland–Dry Stout – Zed’s Beer – Marlton, NJ

English-Style India Pale Ale, $11 – $15
Ichthyosaur Icky” IPA” –  Great Basin Brewing – Reno, NV

French- & French- and Belgian-Style Saison, $10 – Less
Million Reasons – IBEER – Italy

Fruit Beer, $10 – Less
Mangolandia – Veza Sur Brewing Co. – Miami, FL

German-Style Marzen, $10 – Less
Oktoberfest – River Rat Brewery – Columbia, SC
Proast German Style Marzen – Twin Oast Brewing – Port Clinton, OH

German-Style Schwarzbier, $11 – $15
Black Betty – Olde Salem Brewing – Salem, VA

Irish-Style Red Ale, $10 – Less
Irish Setter Red – Thirsty Dog Brewing Co – Akron, OH

Imperial India Pale Ale, $11 – $15
Coastal Evacuation – Cape May Brewing – Rio Grande, NJ

South German-Style Weizenbock/Weissbock
Aventinus  Schneider Weisse – Germany

For Complete Medal Listing – Click Here

 

For Brewing fun fact, trivia, movies and more, Click Here.

Filed Under: Beer, craftbeer

Most Haunted Bars in America

June 16, 2020 by Andrew Innes

Haunted Bars in America

 

America’s Oldest and Most Haunted Bars: Where History Meets the Supernatural

The White Horse Tavern (1673)
Established in 1673 in Newport, Rhode Island, the White Horse Tavern is widely regarded as the oldest operating bar in the United States. This colonial-era gem once served as a gathering spot for merchants, sailors, and even pirates, and its rich history has led to numerous ghost stories. The most persistent legend involves a spectral elderly gentleman believed to be a former boarder who died unexpectedly in an upstairs room during the late 17th or early 18th century. Patrons and staff report sightings of a shadowy figure in colonial attire near the fireplace or on the upper floors, along with sudden chills, unexplained footsteps, and a melancholic presence that lingers in the historic building’s dimly lit corners. Location: 26 Marlborough St, Newport, RI Website: www.whitehorsetavern.us

Lafitte’s Blacksmith Shop Bar (circa 1772)
Nestled on Bourbon Street in New Orleans, Louisiana, Lafitte’s Blacksmith Shop Bar is one of the oldest structures used as a bar in America, dating back to the 1770s. Originally a front for pirate Jean Lafitte’s smuggling operations, this candlelit piano bar preserves its eerie, old-world charm. Many believe Lafitte’s spirit remains, with sightings of a tall, commanding figure in period attire near the fireplace—often vanishing when approached. Visitors report glowing red eyes in the grate, whispers, flickering candles, and a heavy presence, attributed to the pirate guarding his former domain. Additional spirits, possibly from the building’s secretive past, add to the paranormal allure. Location: 941 Bourbon St, New Orleans, LA Website: www.lafittesblacksmithshop.com

Shaker’s Cigar Bar (1894 building, speakeasy era 1920s)
Shaker’s Cigar Bar in Milwaukee, Wisconsin, embraces its reputation as one of America’s most haunted bars, with a dark history as a Prohibition-era speakeasy, brothel, and cooperage tied to Schlitz Brewing. Prominent spirits include Elizabeth, a young girl whose tragic death haunts the bathroom with faucets turning on independently and mirror apparitions, and Molly, a brothel worker brutally murdered in the penthouse—her presence marked by footsteps, cries, and shadowy figures. The building, reportedly over an old cemetery, buzzes with activity like moving objects and cold spots. Owner-led ghost tours delve into these tales, inviting visitors to experience the lingering energy. Location: 422 S 2nd St, Milwaukee, WI Website: www.shakerscigarbar.com

Captain Tony’s Saloon (1851 building, saloon since 1930s)
Built on the site of Key West’s former morgue, Captain Tony’s Saloon in Florida features a notorious “hanging tree” growing through the bar—once used for executions—and graves beneath the floor, including that of “Lady in Blue” Elvira, hanged for murder. Patrons report eerie sensations, locked bathroom doors, and sightings of her ghostly figure. The bar’s macabre decor, including human remains discovered during renovations, amplifies its haunted vibe in this pirate-filled paradise. Location: 428 Greene St, Key West, FL Website: www.capttonyssaloon.com

Pioneer Saloon (1913)
In the near-ghost town of Goodsprings, Nevada, the Pioneer Saloon is a Wild West classic with bullet holes in the walls from a 1915 cheating-at-cards shooting that killed miner Paul Coski—his spirit is said to linger near the poker tables. Additional hauntings include an old miner in crumpled attire and cries in the restroom, drawing paranormal enthusiasts to this historic spot featured in films and games. Location: 310 W Spring St, Goodsprings, NV Website: www.pioneersaloon.info

Ear Inn(early 1800’s) – The Ear Inn has been serving drinks since the early nineteenth century and is considered on of New York City’s oldest bars. Because of its location next to the Hudson River, the inn was frequented by sailors, merchants, pirates, and many of the city’s undesirables. The building was also reportedly used as a brothel during the nineteenth and early twentieth centuries, when it was also a speakeasy. 326 Spring St. New York, NY Website: www.earinn.com  

The Menger Bar(1859) – This bar is located in the Menger Hotel. This hotel is often called the “most haunted hotel in Texas.” There are said to be thirty-two different entities roaming the bar, hotel, and restaurant. Some of them, like the ghost of Teddy Roosevelt, are said to be good-natured and friendly. 204 Alamo Plaza, San Antonio, Texas Website: www.mengerhotel.com

Whitehorse Tavern(1673) – The oldest bar in the United States, of course, has some ghost stories to tell. The Whitehorse Tavern was opened in the Rhode Island Colony in 1673, making it the oldest bar in the country. Walking alone in the building feels a bit creepy, especially when one knows at any time they might see one of the spirits wandering around. One of the ghosts is an elderly gentleman who died while renting a room upstairs in the early years of the Whitehorse. 26 Marlborough St., Newport, RI. This tavern is the oldest on our most haunted bars list. Website: www.whitehorsetavern.us

Simon’s Tavern(Legally opened in 1934) – Located in Chicago’s Andersonville neighborhood this cafe, turned speakeasy, turned legitimate bar, has quite a few ghost stories to share. This bar has it all, including a love triangle complete with shunned lovers, a horrible car accident, and an expensive and extensive family cover-up. Stop by the bar, ask for Scott and request the nickel tour, then watch and listen as he tells you about the bar’s haunted happenings—guaranteed to be a chilling experience. Finish it off with a few drinks at the bar and if you’re lucky, a ghost or two may join you. 520 N. Clark Street, Chicago IL

Bridge Café(1794) – This cafe originally opened as a grocery and porterhouse, the Bridge Café is one of New York City’s oldest bars. Throughout its colorful past it has been a pirate haven, brothel, and speakeasy, and today’s paranormal activity reflects its notorious history. From random footsteps on the second floor, unexplained scents of lavender (the perfume of eighteenth- and nineteenth-century prostitutes), malfunctioning electronics, and unexplained late-night parties, the Bridge Café is sure to please those in search of paranormal activity. Hopefully will reopen soon after Hurricane Sandy put the bar underwater. 279 Water St. New York, NY. Website: www.bridgecafenyc.com

The Tavern(1916) – During Prohibition, this Austin favorite was a grocery store by day and upscale bar, casino, and brothel by night—and some of the patrons refuse to leave. Numerous staff members and visitors at The Tavern report having seen a young lady dressed in early-twentieth-century garb, accompanied by her daughter while wandering the halls or looking out windows. The ghosts are thought to be Emily, a former prostitute, and her young daughter, who were supposedly killed accidentally during a fight between patrons. 922 West 12th Street, Austin, TX Website: http://www.tavernaustin.com

Tiger’s Tap Room(1919) – The Hotel Congress and Tiger’s Tap Room have played host to some of history’s most nefarious characters: John Dillinger’s gang stayed here, and Wyatt Earp shot and killed Frank Stilwell right across the street. But to really experience the hotel’s late-night spiritual activities, spend the night in room 242, where a hotel guest took her own life; if you examine the closet you can still see the bullet hole. 311 E. Congress St., Tucson, Arizona Website: hotelcongress.com

Arnaud’s(1918) – This New Orleans bar and restaurant is located right next to the world-famous Bourbon Street, right in the middle of some of America’s most active spirit haunts. New Orleans has the most haunted bars in Lousianna.  Today, Arnaud’s is haunted by a wide variety of ghosts, including those believed to be spirits of opium fiends, apparitions of gentlemen enjoying a late night at the bar, and even Arnaud himself appearing at random to look in on his legacy. 813 Bienville Avenue, New Orleans, LA. Website: www.arnaudsrestaurant.com

For Brewing fun fact, trivia, movies and more, Click Here.

 

Other Notable Haunted Bars:

  • Simon’s Tavern (1934), Chicago, IL – A former speakeasy with tales of love triangles and cover-ups; ask for the “nickel tour.” Website: www.simonstavern.com
  • Bridge Café (1794), New York, NY – A pirate haven turned brothel/speakeasy; reports of footsteps and scents (note: closed since Hurricane Sandy, with potential reopening). Website: www.bridgecafenyc.com
  • The Tavern (1916), Austin, TX – Haunted by Emily and her daughter from a deadly brawl. Website: www.thetavernaustin.com
  • Tiger’s Tap Room at Hotel Congress (1919), Tucson, AZ – Tied to outlaw John Dillinger; a tragic ghost in Room 242. Website: www.hotelcongress.com
  • Arnaud’s (1918), New Orleans, LA – Spirits of past patrons and the founder himself. Website: www.arnaudsrestaurant.com
  • Ear Inn (early 1800s), New York, NY – Sailor and pirate haunt with footsteps and shadows. Website: www.earinn.com
  • The Menger Bar (1859), San Antonio, TX – In Texas’ most haunted hotel, with 32 spirits including Teddy Roosevelt. Website: www.mengerhotel.com

 

For Fun Beer Facts, Trivia and more: Click Here

Filed Under: Beer, craftbeer

Commerce Street Brewery & Hotel – Mineral Point, Wisconsin

February 3, 2020 by Dustin Scoggins

Commerce Street Brewery & Hotel - Mineral Point, Wisconsin
Photo by the Commerce Street Brewery and Hotel

Here is the three story lime stone building on Commerce Street. Commerce Street Brewery and Hotel has five rooms located above the Brewpub Restaurant. Two on the second floor and three on the third. While the amenities are similar, each has its own personality and appeal. Which room is best? That is for you to discover.

In the morning they serve a “Continental plus” breakfast in our second-floor guest lounge. This is a simple casual breakfast offering coffee, tea, fruit, juice, yogurt, cereal, toasting bread, hard boiled eggs and really good sweets! Coffee is available as early as you need and we bring the breakfast out at 8:30 AM. It will be out until 9:30 or 10:00. Your holiday. Your pace.

Brewery
Their brewery is a modern, 15-barrel brew house capable of making up to 3,000 barrels of beer per year. They can make ales or lagers, but mostly it has been ales, which tend to have a more complex flavor profile. They can use a simple one-step infusion mash, or more elaborate multi-temperature steps.

Brewpub Restaurant
The Brewery Creek Brewpub is an intimate space with exposed stone walls, hand hewn timbers and beams, supporting posts and a beautiful bar. You will not find another like it. We seat about 50 including our bar seats. Our kitchen closes by 8:00 or 8:30, depending on the day of the week, to ensure quiet by 10:00 for our lodging guests.

Beers
Golden Ale
A golden ale, light in color, patterned after the “Kolsch” beer of Cologne. Moderately hopped and refreshing and about 5% abv. Our lightest beer.

India Pale Ale
Huge amounts of hops both bittering ion the kettle and flavor in the fermenter. The problem with most modern “IPAs” is that they have lots of hops, but no age. Traditionally IPAs were at least a year old before consumption. Ours is about 6 months. During that time the hops undergoa change, mellowing.

Lemon Shandy
A classic drink of the British Islanders, beer and lemonade. Alth0ugh the modern Brits and Ausies use Seven up (gasp!) we are more traditional with the ‘ol lemonade and some lime. Sweetish, and sourish, and beery and refreshing. When the last keg of Summer is gone, no more till Spring.

Pale Ale
It is a Pale Ale, everybody knows what that means, yeah? Good amount of hop bitterness, no dry hopping. American hops.

Scottish Porter
This porter is based on a recipe from the Caledonian Brewery in Edinburgh, Scotland.

Information
The Brewery Creek Inn
23 Commerce Street
Mineral Point, WI 53565
Email: info@brewerycreek.com
Phone: 608-987-3298
Website:  brewerycreek.com/

Filed Under: Beer, craftbeer

The History of Pilsner Urquell: The Original Golden Lager That Changed Beer Forever

November 30, 2019 by Dow Scoggins

The History of Pilsner Urquell: The Original Golden Lager That Changed Beer ForeverThe History of Pilsner Urquell
Pilsner Urquell isn’t just a brand—it’s a revolution in a glass. Born in 1842 in the Bohemian city of Plzeň (Pilsen), now part of the Czech Republic, Pilsner Urquell is recognized as the world’s first pale lager and the pioneer of an entirely new style of beer: the pilsner.

A Bold Response to Brewing Disappointment
In the early 19th century, the citizens of Plzeň were unhappy with the quality of local beer. To fix the problem, they built a new brewery—Měšťanský Pivovar (Citizens’ Brewery)—and hired Bavarian brewmaster Josef Groll. Groll brought with him the knowledge of bottom fermentation, a technique that, combined with the city’s soft water, locally grown Saaz hops, and pale malt, resulted in a crisp, clear, golden lager unlike anything the world had seen before.

On October 5, 1842, the first batch of this new beer was tapped. Its brilliant clarity, bright golden color, and refreshing bitterness stunned the local population. Word spread quickly, and soon Pilsner-style lagers were being brewed across Europe and around the globe.

The Birth of a Global Icon
“Pilsner Urquell,” meaning “Original Source of Pilsner,” was adopted to distinguish the beer from the many imitators that followed. Today, over 70% of all beer consumed worldwide is brewed in the pilsner style, making Pilsner Urquell the foundational beer for modern brewing.

What makes it unique even now? The brewery continues to use traditional methods—triple decoction mashing, open flame copper kettles, and fermentation in oak lagering barrels—preserving the rich malt character and balanced bitterness that define the beer.

A Lasting Legacy
Now brewed by Plzeňský Prazdroj (part of the Asahi Group), Pilsner Urquell remains a symbol of Czech brewing heritage. Whether poured with the creamy head of a “hladinka” or enjoyed fresh from a wooden barrel in Plzeň’s historic cellars, this legendary lager continues to set the standard nearly two centuries after its creation.

 

Pilsner Urquell Brewery
U Prazdroje 64/7
301 00 Plzeň
Czech Republic​
Phone: 420 377 062 888
Website: pilsnerurquell.com

 

 

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