Dow Scoggins

Flying Dog Unleashes Underdog Easy IPA with a Big Personality

April 24, 2025 by Dow Scoggins

FREDERICK, Maryland — Flying Dog Brewery is flipping the script on bold beers with the launch of Underdog Easy IPA—a bright, refreshing brew that proves less can definitely be more. Clocking in at just 4.7% ABV, this easy-drinking IPA is made for craft beer fans who crave full flavor without the heavy hit.

Bold Flavor, Light Touch

Crafted with Citra and Amarillo hops, Underdog Easy IPA shines with juicy notes of pineapple, orange citrus, and a burst of tropical fruit. It’s the go-to brew for kicking back after work, lounging on the weekend, or fueling your next backyard hang. Crisp, smooth, and endlessly crushable—this underdog has some serious bite.

IPA for the Mindful Sipper

With more beer drinkers leaning into moderation, Flying Dog is stepping up with a sessionable IPA that doesn’t skimp on flavor. Underdog Easy IPA is the answer for those who want a flavorful pint without the high ABV—perfect for long sessions and easy sipping.

Tasting Breakdown:

Aroma: Citrus zest, pineapple, and light tropical tones
Look: Clear golden pour with a frothy white head
Flavor: Bright citrus and tropical fruit balanced by a clean, crisp finish
ABV: 4.7%

Ready to Run with the Underdog?
Find Underdog Easy IPA wherever Flying Dog is sold and discover why beer lovers are calling it the next big thing in mindful drinking. Because sometimes, the best beers don’t shout—they just sip smoothly.

About Flying Dog Brewery
Flying Dog Brewery, once based in Frederick, Maryland and now owned by the F.X. Matt Brewing, is one of the most iconic and irreverent names in American craft beer. Known for its bold flavors, boundary-pushing brews, and eye-catching Ralph Steadman artwork, Flying Dog has built a loyal following since its founding in 1990. From hop-heavy IPAs to creative seasonal releases, the brewery continues to innovate while staying true to its rebellious roots. With a commitment to quality, creativity, and craft beer culture, Flying Dog remains a standout in the ever-evolving beer landscape.

Looking for beer festival – Top 10 Beer Festivals in America

Sweetwater 420 Extra Pale Ale – Craft Beer of the Day

April 18, 2025 by Dow Scoggins

SweetWater 420 Extra Pale Ale is a hoppy, refreshing West Coast-style pale ale that’s been a fan favorite since its first brew on April 20, 1997. Bursting with vibrant citrus, pine, and floral notes from Centennial and Cascade hops, this 5.7% ABV beer delivers a crisp, clean finish with a balanced malt backbone. Expect zesty aromas of grapefruit, orange peel, and a touch of bready sweetness, making it a go-to for craft beer lovers. Perfect for pairing with spicy tacos, grilled meats, or a sunny day vibe, this award-winning brew from Atlanta’s SweetWater Brewing Company keeps the good times rolling.

Other food pairing with a Sweetwater 420 Extra Pale Ale:

Pairing food with SweetWater 420 Extra Pale Ale, a crisp, hoppy beer with citrus and floral notes, works best with foods that complement or contrast its flavors. Here are some top picks:

Spicy Foods: The beer’s bitterness cuts through heat, so try buffalo wings, spicy tacos, or jalapeño poppers. The hops amplify the spice for a balanced kick.

Grilled Meats: Burgers, grilled chicken, or bratwurst pair well. The beer’s malt backbone complements the char, while hops cleanse the palate.

Seafood: Fried fish, shrimp tacos, or ceviche shine. The citrusy hops enhance the oceanic flavors without overwhelming them.

Sharp Cheeses: Aged cheddar or gouda contrasts the beer’s crispness, creating a rich, balanced bite.
Light, Herby Dishes: Think caprese salad or herb-crusted pork. The beer’s floral notes harmonize with fresh herbs.

Avoid overly sweet or heavy dishes, as they can clash with the beer’s dry finish. Go for bold, savory, or slightly spicy to let the 420 shine.

Sweetwater Brewing Company
SweetWater Brewing Company, Atlanta’s craft beer trailblazer since 1997, is renowned for its bold, flavorful brews and laid-back vibe. Best known for its flagship 420 Extra Pale Ale, SweetWater blends West Coast hop-forward styles with Southern charm, crafting beers like Hazy IPA, Goin’ Coastal IPA, and seasonal stunners that capture the essence of adventure and good times. With a commitment to quality, sustainability, and community, SweetWater’s state-of-the-art brewery and taproom welcome beer enthusiasts to savor award-winning brews paired with live music and local eats. Now part of the Tilray Brands family, SweetWater continues to pour its rebellious spirit into every pint, inviting all to “Take a Sip and Find Your Sweet Spot.” Website: https://www.sweetwaterbrew.com/

Living The Dream Brewing Introduces New Light Lager

April 17, 2025 by Dow Scoggins

HIGHLANDS RANCH, Colorado — Living The Dream Brewing has launched its newest year-round beer: Living The Dream Light Lager. This light, crisp, and classic craft lager is now available in 12oz canned 6-packs across Colorado through Colorado Craft Distributors.

As more beer drinkers reach for easy-drinking craft lagers, Living The Dream Light Lager delivers with just 4.2% ABV. Refreshing, approachable, and low in alcohol, this brew is perfect for any occasion—from hiking trails to backyard BBQs.

The beer’s packaging marks a bold departure from the brewery’s typical label artwork. Designed with striking red, blue, and yellow Colorado flag colors, the can is made to stand out on store shelves.

“We wanted to create something that was easy to spot and even easier to drink,” said Jason Bell, Founder of Living The Dream Brewing. “Whether you’re celebrating an outdoor adventure, enjoying a night with friends, or simply relaxing, our Light Lager is the perfect companion.”

Fans can also join in on the brewery’s #livingthedreamoutside campaign. By sharing photos of their Light Lager moments on social media, participants are entered to win exclusive merchandise giveaways.

Living The Dream Light Lager is available on draft and in cans at both Living The Dream taprooms in Highlands Ranch and Sterling Ranch, as well as at over 500 retail and bar locations throughout Colorado.

About Living The Dream Brewing
Founded in 2014 in the heart of Colorado, Living The Dream Brewing embodies the state’s adventurous spirit and passion for craft beer. Founded in Littleton, this independent brewery has built a loyal following with its commitment to creating high-quality, approachable beers that pair perfectly with the Rocky Mountain lifestyle. From their flagship offerings to innovative seasonal releases, Living The Dream’s taprooms in Highlands Ranch and Sterling Ranch serve as welcoming hubs for locals and visitors alike, offering a taste of Colorado’s vibrant craft beer culture in a laid-back, community-focused atmosphere.

Learn more at livingthedreambrewing.com.

Lone Tree Brewing Releases Honey Lager for Spring 2025

April 16, 2025 by Dow Scoggins

Lone Tree Brewing Drops Honey Lager to Sweeten Your Spring!
Lone Tree, Colorado – Spring just got a whole lot tastier! Lone Tree Brewing Company is thrilled to unleash its new seasonal stunner, Honey Lager, now pouring on draft and chilling in 12oz 6-packs across Colorado and Kansas. Swing by their Lone Tree and Parker taprooms in South Metro Denver to sip this limited-release gem!

A Crisp Lager with a Honey-Kissed Twist
Meet your new spring fling! Honey Lager is a golden, easy-drinking brew crafted with 2-row barley, Dextrin, Biscuit, Honey, and Munich malts. Over 30% jasmine rice brings a silky, vanilla-like vibe, while Colorado honey adds a delicate aroma and just-right sweetness. Balanced with Cascade and Hallertauer Mittelfrüh hops, this lager finishes clean and refreshing—perfect for sunny days and chill nights!

Brewmaster’s Buzz: Spring in a Glass
“Honey Lager is our ode to spring’s fresh vibes,” says Jerry Siote, Lone Tree’s Director of Brewhouse Operations. “We nailed the honey timing to lock in that floral aroma without going overboard on sweet. It’s crisp, balanced, and ready to make your spring adventures pop!”

Where to Snag This Sweet Sip
Honey Lager is buzzing into bars, restaurants, and retailers throughout Colorado and Kansas, available in 12oz 6-packs and on draft—but only while supplies last this spring! Craving a taste? Hit up Lone Tree’s taprooms in Lone Tree or Parker, or find a spot near you at lonetreebrewingco.com.

Join the #HoneyLagerHype
Let’s make spring epic! Snap a pic of your Honey Lager moment—whether you’re toasting at a picnic or chilling on the patio—and share it with #HoneyLagerHype. You could win some sweet Lone Tree Brewing gear! Get sipping, posting, and spreading the buzz!

About Lone Tree Brewing Company
Since kicking off in 2011, Lone Tree Brewing Company has been the heart and soul of craft beer in Lone Tree, Colorado. As the city’s first craft brewery, it’s now a South Metro Denver staple with cozy taprooms in Lone Tree and Parker. From their fan-favorite Mexican Lager to bold seasonals like Honey Lager, Lone Tree’s diverse lineup is all about quality and community. With beers distributed across Colorado and Kansas, they’re sharing the craft beer love far and wide. Check out their vibe at lonetreebrewingco.com!

Lone Tree Brewing is more than just great beer—it’s a place to connect, laugh, and make memories. Their taprooms are buzzing with live music, food truck feasts, and a welcoming atmosphere that feels like your favorite hangout. Committed to local ingredients and sustainable practices, every pint reflects Colorado’s adventurous spirit. Whether you’re a hophead or a lager lover, Lone Tree’s got a brew to spark joy. Pop in for a pint or grab a 6-pack to-go and join the fun!

Looking for a beer festival – Top 10 Beer Festivals in America

Brewers Association Announces The 2024 Top 50 Craft Brewers

April 15, 2025 by Dow Scoggins

The 2024 Craft Brewing Report – Breweries, Sales, Production, and Top 50 Craft Brewers
The Brewers Association, the national trade group representing small and independent American craft brewers, has released its 2024 industry report, highlighting key shifts in production, employment, and market dynamics across the U.S. craft beer landscape.

In 2024, U.S. craft brewers produced 23.1 million barrels of beer, marking a 4.0% decline from 2023. Despite this drop in production, craft beer’s market share by volume held steady at 13.3%, mirroring last year’s figures. This occurred in the context of a broader 1.2% decline in total U.S. beer volume.

While production decreased, the retail dollar value of craft beer grew 3%, reaching an estimated $28.9 billion. Craft beer now accounts for 24.7% of the U.S. beer market in retail dollar sales, thanks in part to pricing adjustments and the continued strength of taproom and brewpub sales.

The craft brewing workforce expanded to 197,112 jobs, a 3.0% increase over 2023. Much of this growth is tied to the rise of hospitality-focused models like taprooms and brewpubs, which support more jobs in local communities.

Number of U.S. Breweries Sees First Decline Since 2005
At the end of 2024, there were 9,612 active U.S. craft breweries, including:

1,934 microbreweries
3,389 brewpubs
3,695 taproom breweries
266 regional craft breweries

The total number of breweries in the U.S. dropped slightly to 9,680, down from 9,747 in 2023. This marks the first nationwide brewery count decline since 2005. Over the past year, 434 new breweries opened while 501 closed, reflecting a challenging yet competitive market. Still, the closure rate remained relatively low at around 5%.

“In a mature market, not every year brings growth in volume,” said Matt Gacioch, staff economist at the Brewers Association. “Progress is now measured in operational efficiency, innovation, and beer quality. Despite headwinds, small brewers continue to adapt and persevere.”

Pressures Mount, But Craft Brewers Remain Resilient
Craft brewers are navigating rising ingredient costs, supply chain pressures, and changing consumer preferences. Tariffs on imported brewing equipment, aluminum cans, steel kegs, and core ingredients like hops and malt have only added to the financial burden—especially for small brewers working with slim margins.

These challenges have led many breweries to postpone expansion, raise prices, or absorb financial losses, but the Brewers Association remains optimistic about the sector’s adaptability.

“Craft brewers’ ability to connect with local communities and respond to evolving tastes continues to be a strong point,” added Gacioch. “There’s still room for innovation and success in today’s market.”

2024 Rankings Highlight Top Craft Brewers
As part of its annual report, the Brewers Association also released the 2024 Top 50 U.S. Craft Brewing Companies by Sales Volume. Of the top 50 overall U.S. brewing companies, 41 are small and independent craft brewers. Notably, eight new breweries entered the top 50 craft list in 2024, signaling that growth opportunities still exist.

“These companies represent some of the most resilient and recognizable names in craft beer,” said Gacioch. “They’re finding ways to stay relevant and grow, even as competition intensifies.”

For more data and insights, visit www.BrewersAssociation.org.

Top 50 Craft Breweries in the United States in 2024

1. D.G. Yuengling and Son
Based in Pottsville, Pennsylvania, D.G. Yuengling and Son is America’s oldest operating brewery, founded in 1829. Known for its iconic Yuengling Traditional Lager, the family-owned brewery has expanded its reach through a partnership with Molson Coors to distribute on the West Coast. Producing over 2 million barrels annually, Yuengling maintains its craft status despite its scale, emphasizing quality and tradition. Its portfolio includes Black & Tan, Lord Chesterfield Ale, and seasonal offerings like Hershey’s Chocolate Porter.

2. Boston Beer Co
Boston Beer Company, headquartered in Boston, Massachusetts, was founded in 1984 by Jim Koch with a family recipe for Samuel Adams Boston Lager. The brewery popularized craft beer with its flavorful, accessible brews like Samuel Adams OctoberFest and Summer Ale. It also owns brands like Dogfish Head, Truly Hard Seltzer, and Angry Orchard. Producing around 1.75 million barrels annually, Boston Beer is a craft beer pioneer, blending innovation with widespread distribution.

3. Sierra Nevada Brewing Co
Sierra Nevada Brewing Co, located in Chico, California, was founded in 1980 by Ken Grossman. Its flagship Pale Ale is a benchmark for American craft beer, known for its balanced hoppy flavor. The brewery produces a wide range, including Hazy Little Thing IPA and Bigfoot Barleywine. With a focus on sustainability, Sierra Nevada operates solar-powered facilities and remains a leader in the craft beer movement, producing over 1 million barrels in 2024.

4. Tilray Beer Brands
Tilray Beer Brands, based in New York, NY, is a collective of craft breweries acquired by Tilray, including 10 Barrel Brewing, Widmer Brothers, and Redhook Brewery. Known for beers like 10 Barrel’s Apocalypse IPA and Widmer’s Hefeweizen, the group emphasizes diverse styles and innovation. Tilray’s acquisition from Anheuser-Busch has boosted its distribution, ranking it fourth in craft beer production in 2024.

5. Duvel Moortgat USA
Duvel Moortgat USA, based in Cooperstown, New York, is the American arm of the Belgian brewery, owning brands like Brewery Ommegang, Boulevard Brewing, and Firestone Walker. Notable beers include Ommegang’s Game of Thrones series and Firestone Walker’s 805 Blonde Ale. Producing over 1 million barrels annually, the group blends European brewing traditions with American craft innovation.

6. Gambrinus
The Gambrinus Company, based in Shiner, Texas, is best known for its Spoetzl Brewery, producing Shiner Beers like Shiner Bock, a Bavarian-style lager. Founded in 1909, Gambrinus has grown into a major craft player, producing 605,000 barrels in 2024. Its focus on approachable, flavorful beers and nationwide distribution has solidified its place in the craft beer industry.

7. Matt Brewing Co
Matt Brewing Co, located in Utica, New York, is a historic brewery founded in 1888. Known for its Saranac and Utica Club brands, it produces beers like Saranac Adirondack Lager and seasonal Pumpkin Ale. The brewery’s commitment to quality and community engagement has kept it a staple in the Northeast, ranking seventh in craft beer production.

8. Athletic Brewing Company
Athletic Brewing Company, based in Milford, Connecticut, is the leading non-alcoholic craft brewery, climbing to eighth in 2024. Founded in 2017, it produces award-winning beers like Run Wild IPA and Free Wave Hazy IPA, all under 0.5% ABV. Its focus on health-conscious consumers and innovative brewing techniques has driven rapid growth in the non-alcoholic beer market.

9. Brooklyn Brewery
Brooklyn Brewery, located in Brooklyn, New York, was founded in 1988 and is known for Brooklyn Lager and a variety of innovative beers like Black Ops Imperial Stout. With a new VP of sales in 2024, the brewery continues to expand its global presence while maintaining a strong local fanbase, ranking ninth in production volume.

10. Monster Brewing
Monster Brewing, based in Longmont, Colorado, is a collective of craft brands including Oskar Blues, Cigar City, and Deep Ellum. Known for beers like Dale’s Pale Ale and Jai Alai IPA, the group produces nearly 500,000 barrels annually. Its collaborative model and bold flavors have made it a powerhouse in the craft beer scene.

11. Deschutes Brewery
Deschutes Brewery, founded in 1988 in Bend, Oregon, is renowned for Black Butte Porter and Mirror Pond Pale Ale. With a strong Pacific Northwest presence, it ranks 11th in 2024, producing a diverse lineup including Fresh Squeezed IPA. Deschutes emphasizes sustainability and community, maintaining a loyal following.

12. New Glarus Brewing Co
New Glarus Brewing Co, based in New Glarus, Wisconsin, is famous for Spotted Cow, a farmhouse ale sold exclusively in Wisconsin. Founded in 1993, its unique distribution model and beers like Moon Man Pale Ale have made it a cult favorite, ranking 12th in craft beer production.

13. Barrel One Collective
Barrel One Collective, based in Boston, Massachusetts, is a group of craft breweries focusing on innovative and experimental beers. While specific brand details are less prominent, its inclusion in the top 50 reflects strong production and market presence in 2024, emphasizing quality and creativity.

14. Georgetown Brewing Co
Georgetown Brewing Co, located in Seattle, Washington, is known for Manny’s Pale Ale, a local favorite since 2003. Its focus on approachable, high-quality beers and a strong taproom culture has earned it the 14th spot in 2024, reflecting its regional dominance.

15. Gordon Biersch Brewing Co
Gordon Biersch Brewing Co, based in San Jose, California, specializes in German-style lagers like Märzen and Hefeweizen. Founded in 1988, its brewpub model combines craft beer with a restaurant experience, ranking 15th in 2024 for its consistent quality and broad appeal.

16. Rhinegeist Brewery
Rhinegeist Brewery, based in Cincinnati, Ohio, jumped to 16th in 2024 from 22nd, driven by beers like Truth IPA and Cincy Light lager. Founded in 2013, its charitable Beer For Humans program supports over 300 organizations, enhancing its community impact and national distribution.

17. Craft ‘Ohana (Maui/Modern Times)
Craft ‘Ohana, based in Kihei, Hawaii, includes Maui Brewing and Modern Times, known for Bikini Blonde Lager and Black House Stout. Its focus on tropical-inspired beers and sustainability has earned it the 17th spot in 2024, reflecting strong growth in the craft sector.

18. Great Lakes Brewing Company
Great Lakes Brewing Company, based in Cleveland, Ohio, rose to 18th in 2024. Founded in 1988, it’s known for Dortmunder Gold and Edmund Fitzgerald Porter. Its commitment to sustainability and Northeast Ohio’s craft scene has solidified its reputation as a regional leader.

19. Narragansett Brewing Co
Narragansett Brewing Co, located in Pawtucket, Rhode Island, is famous for its classic Narragansett Lager and seasonal Del’s Shandy. Founded in 1890, its revival in 2005 has driven its 19th ranking in 2024, blending heritage with modern craft trends.

20. Tröegs Brewing Co
Tröegs Brewing Co, based in Hershey, Pennsylvania, is known for Troegenator Double Bock and Perpetual IPA. Founded in 1997 by brothers John and Chris Trogner, its innovative seasonals and 20th ranking in 2024 highlight its strong presence in the Mid-Atlantic.

21. Allagash Brewing Company
Allagash Brewing Company, located in Portland, Maine, is renowned for its Belgian-inspired Allagash White and barrel-aged beers like Curieux. Founded in 1995, its focus on quality and innovation has earned it the 21st spot in 2024, with a strong Northeast following.

22. August Schell Brewing Company
August Schell Brewing Company, founded in 1860 in New Ulm, Minnesota, is one of the oldest craft breweries in the U.S. Known for Schell’s Pilsner and Grain Belt Premium, its 22nd ranking in 2024 reflects its enduring legacy and regional popularity.

23. Fiddlehead Brewing
Fiddlehead Brewing, based in Shelburne, Vermont, is known for its Second Fiddle Double IPA and Fiddlehead IPA. Founded in 2011, its rapid rise to the 23rd spot in 2024 showcases its strong regional fanbase and focus on hop-forward beers.

24. Stevens Point Brewery
Stevens Point Brewery, located in Stevens Point, Wisconsin, was founded in 1857 and produces beers like Point Special Lager and Snow Pilot Pistachio Nut Brown Ale. Ranking 24th in 2024, its long history and diverse portfolio maintain its craft beer prominence.

25. Pittsburgh Brewing Co
Pittsburgh Brewing Co, based in Pittsburgh, Pennsylvania, is known for Iron City Beer and IC Light. Founded in 1861, its 25th ranking in 2024 reflects its strong regional loyalty and recent growth in distribution, maintaining a classic American lager focus.

26. Three Floyds Brewing
Three Floyds Brewing, located in Munster, Indiana, is famous for its bold, hop-heavy beers like Zombie Dust Pale Ale and Gumballhead. Founded in 1996, its cult following and 26th ranking in 2024 highlight its influence in the craft beer world.

27. Odell Brewing Co
Odell Brewing Co, founded in 1989 in Fort Collins, Colorado, is known for 90 Shilling Amber Ale and Odell IPA. Its commitment to quality and innovation, including small-batch releases, has earned it the 27th spot in 2024’s craft beer rankings.

28. Great Frontier Holdings
Great Frontier Holdings, based in Oregon, includes Ninkasi Brewing and Ecliptic Brewing, known for beers like Total Domination IPA and Carina Peach Sour. Ranking 28th in 2024, the collective emphasizes Pacific Northwest flavors and craft innovation.

29. Abita Brewing Co
Abita Brewing Co, located in Abita Springs, Louisiana, is known for Purple Haze and Abita Amber. Founded in 1986, its Southern-inspired beers and 29th ranking in 2024 reflect its strong regional identity and growing national presence.

30. BrewDog Brewing Co
BrewDog Brewing Co, based in Canal Winchester, Ohio, is the U.S. arm of the Scottish brewery, known for Punk IPA and Elvis Juice. Its 30th ranking in 2024, up from 36th, reflects its aggressive expansion and bold, hoppy beers.

31. Creature Comforts Brewing Co
Creature Comforts Brewing Co, based in Athens, Georgia, is known for Tropicalia IPA and Classic City Lager. Founded in 2014, its rapid rise to 31st in 2024 showcases its focus on vibrant, flavorful beers and strong Southeast market presence.

32. Hendler Family Brewing Company
Hendler Family Brewing Company, based in Maryland, is a lesser-known but growing player in the craft beer scene. Its 32nd ranking in 2024 reflects a focus on quality and local appeal, though specific beer details are less documented in national reports.

33. Alaskan Brewing Co.
Alaskan Brewing Co., founded in 1986 in Juneau, Alaska, is known for Alaskan Amber and Smoked Porter. Ranking 33rd in 2024, its focus on Alaskan-inspired beers and sustainability, including glacier-powered brewing, maintains its unique market position.

34. Summit Brewing Co
Summit Brewing Co, based in St. Paul, Minnesota, is known for Summit EPA and Saga IPA. Founded in 1986, its 34th ranking in 2024 reflects its strong Midwest presence and consistent production of classic craft styles.

35. Saint Arnold Brewing Co
Saint Arnold Brewing Co, Houston, Texas, founded in 1994, is known for Art Car IPA and Santo Kölsch. Its 35th ranking in 2024 highlights its role as Texas’s oldest craft brewery, with a focus on bold, local flavors.

36. Revolution Brewing
Revolution Brewing, based in Chicago, Illinois, is known for Anti-Hero IPA and Eugene Porter. Founded in 2010, its 36th ranking in 2024 reflects its rapid growth and strong Chicago taproom culture, emphasizing hoppy and dark beers.

37. Kona Brewing
Kona Brewing, located in Kailua-Kona, Hawaii, is famous for Big Wave Golden Ale and Longboard Island Lager. Founded in 1994, its 37th ranking in 2024 reflects its tropical-inspired beers and wide distribution under Craft Brew Alliance.

38. Pizza Port
Pizza Port, based in Carlsbad, California, is known for Swami’s IPA and Chronic Ale. Founded in 1987, its brewpub model and 38th ranking in 2024 highlight its influence on San Diego’s craft beer scene and consistent quality.

39. Surly Brewing Company
Surly Brewing Company, based in Minneapolis, Minnesota, is known for Furious IPA and Darkness Russian Imperial Stout. Founded in 2005, its 39th ranking in 2024 reflects its bold, high-ABV beers and strong Midwest following.

40. pFriem Family Brewers
pFriem Family Brewers, located in Hood River, Oregon, is known for its pFriem IPA and Belgian Strong Blonde. Founded in 2012, its 40th ranking in 2024 showcases its rapid rise and focus on balanced, European-inspired beers.

41. Fremont Brewing
Fremont Brewing, based in Seattle, Washington, is known for Lush IPA and Dark Star Oatmeal Stout. Founded in 2009, its 41st ranking in 2024 reflects its commitment to sustainability and hop-forward beers popular in the Northwest.

42. The Florida Brewery
The Florida Brewery, based in Auburndale, Florida, focuses on regional distribution with beers like Cigar City’s Florida Man IPA. Its 42nd ranking in 2024 reflects its growing presence in the Southeast, though specific beer details are less prominent.

43. BJ’s Restaurants, Inc.
BJ’s Restaurants, Inc., based in Huntington Beach, California, operates brewpubs nationwide, producing beers like Jeremiah Red and Nutty Brewnette. Ranking 43rd in 2024, its brewpub model combines craft beer with casual dining, appealing to a broad audience.

44. Russian River Brewing Co
Russian River Brewing Co, located in Santa Rosa, California, is famous for Pliny the Elder and Supplication sour ales. Founded in 1997, its 44th ranking in 2024 reflects its cult status among craft beer enthusiasts for innovative, high-quality beers.

45. Shipyard Brewing Co
Shipyard Brewing Co, based in Portland, Maine, is known for Shipyard Export Ale and Pumpkinhead. Founded in 1994, its 45th ranking in 2024 highlights its New England roots and seasonal beers with widespread appeal.

46. New Trail Brewing Company
New Trail Brewing Company, located in Williamsport, Pennsylvania, is known for Broken Heels IPA and Lazy River Pils. Founded in 2018, its 46th ranking in 2024 reflects its rapid growth and focus on outdoor-inspired beers.

47. Zero Gravity Craft Brewery
Zero Gravity Craft Brewery, based in Burlington, Vermont, is known for Green State Lager and Conehead IPA. Founded in 2004, its 47th ranking in 2024 showcases its strong Vermont presence and commitment to balanced, approachable beers.

48. Fat Head’s Brewery
Fat Head’s Brewery, based in Middleburg Heights, Ohio, is known for Head Hunter IPA and Bumble Berry Honey Blueberry Ale. Founded in 2009, its 48th ranking in 2024 reflects its strong Ohio presence and hop-forward portfolio.

49. Drake’s Brewing Co/Bear Republic
Drake’s Brewing Co, based in San Leandro, California, and Bear Republic, known for Denogginizer IPA and Racer 5 IPA, form a collective ranked 49th in 2024. Their focus on bold West Coast IPAs and innovative brews drives their craft beer prominence.

50. Rogue Ales Brewery
Rogue Ales Brewery, located in Newport, Oregon, is known for Dead Guy Ale and Hazelnut Brown Nectar. Founded in 1988, its 50th ranking in 2024 reflects its pioneering role in craft beer and a diverse portfolio with a Pacific Northwest flair.

Top 10 Beer Festivals in America plus a few more: Click Here!

Homebrewing Law Signed by Jimmy Carter – October 14th, 1978

April 14, 2025 by Dow Scoggins

On October 14, 1978, President Jimmy Carter signed into law H.R. 1337, a bill that included a provision legalizing the home production of a certain amount of beer and wine for personal use. This was a significant moment in American brewing history, as it lifted restrictions that had been in place since the Prohibition era.

While the law itself didn’t immediately spark a homebrewing revolution, it allowed individuals to brew up to 100 gallons per person (or 200 gallons per household) of beer or wine each year without paying taxes on it. This created the legal groundwork for the homebrewing movement, which eventually contributed to the craft beer boom in the U.S.

Homebrewing had been illegal in the U.S. since Prohibition (1920–1933), and while winemaking had been re-legalized after Prohibition ended, brewing beer at home remained illegal until Carter’s law passed.

Though Carter is credited with signing the bill, the push for homebrewing legalization was largely driven by California Senator Alan Cranston, who added the homebrewing provision to H.R. 1337, which primarily dealt with taxation on transportation fuels.

This change in the law encouraged a rise in the hobby of homebrewing, and many of today’s successful craft brewers got their start in homebrewing.

In 1978, a seemingly minor legislative act signed by President Jimmy Carter set off a seismic shift in American culture, one that would transform the beer industry and give rise to the craft beer revolution. On October 14, 1978, Carter signed H.R. 1337, a bill primarily focused on excise taxes for trucks and buses, but tucked within it was an amendment that legalized homebrewing at the federal level for the first time since Prohibition. This moment, often overlooked in the broader scope of Carter’s presidency, became a catalyst for the vibrant craft beer scene we know today.

The Historical Context: Prohibition’s Long Shadow
To understand the significance of H.R. 1337, we need to step back to the era of Prohibition (1920–1933), when the 18th Amendment banned the manufacture, sale, and transportation of alcohol in the United States. While the 21st Amendment repealed Prohibition in 1933, it left a curious omission: home winemaking was legalized, but homebrewing beer remained illegal at the federal level. Federal regulators were wary of homebrewers potentially using brewing grains to produce moonshine, a dangerous and toxic homemade liquor. This fear kept homebrewing in a legal gray area, with hobbyists risking fines or even jail time for brewing small batches of beer at home.

By the 1960s and 1970s, a small but passionate homebrewing community began to emerge, driven by enthusiasts like Charlie Papazian, who learned to brew while studying at the University of Virginia. These hobbyists, often operating covertly, formed clubs and shared recipes, seeking to create beers with more flavor and character than the mass-produced light lagers dominating the American market. At the time, fewer than 100 breweries operated in the U.S., with giants like Anheuser-Busch, Miller, and Coors controlling the industry.

The Legislative Push: Unsung Heroes Behind H.R. 1337
While Jimmy Carter is often hailed as the “homebrew hero,” the real architects of the homebrewing legalization were Senator Alan Cranston (D-CA) and Representative William Steiger (R-WI). In 1976, California homebrewers, including members of the Maltose Falcons and San Andreas Malts, lobbied Cranston, a member of the Senate Ways and Means Committee, to champion their cause. Cranston, who was notably skeptical of the Bureau of Alcohol, Tobacco, and Firearms (ATF), introduced Amendment No. 5354 to H.R. 1337, a tax bill that had little to do with alcohol. Steiger co-sponsored the amendment, advocating for homebrewers’ rights.

The amendment faced resistance. The ATF proposed that homebrewers register with the agency and limit their production to just 30 gallons per household annually—a restriction that hobbyists found impractical. Cranston and Steiger pushed back, arguing that such regulations were overly burdensome and would stifle the hobby. Their advocacy led to a compromise: the amendment allowed adults to brew up to 100 gallons per person or 200 gallons per household annually for personal use, tax-free, without registration. This victory was a significant deregulation, removing barriers that had long suppressed homebrewing.

Carter signed H.R. 1337 into law on October 14, 1978, and it took effect on February 1, 1979. The signing was a quiet affair, with little fanfare, and Carter himself, a Southern Baptist who rarely drank, likely had minimal personal investment in the homebrewing provision. Yet, his signature on this bill would have a profound impact.

The Ripple Effect: From Homebrewing to Craft Brewing
The legalization of homebrewing unleashed a wave of creativity and entrepreneurship. In December 1978, just months after the bill’s passage, Charlie Papazian and Charlie Matzen founded the American Homebrewers Association (AHA) in Boulder, Colorado, and launched Zymurgy magazine to share brewing knowledge. The AHA became a hub for the growing homebrewing community, which today estimates that 500,000 to 750,000 Americans brew at least one batch of beer annually.

Homebrewing became the training ground for many of the craft beer industry’s pioneers. Approximately 90–95% of craft brewers started as homebrewers, including Ken Grossman and Paul Camusi of Sierra Nevada Brewing Company (founded in 1980) and Jim Koch of Boston Beer Company (founded in 1984). These early craft breweries challenged the dominance of macrobreweries, introducing bold flavors like hoppy IPAs and rich stouts to American palates. By 2025, the U.S. boasts nearly 10,000 breweries, a stark contrast to the 90 or so in 1979, with craft breweries driving much of this growth.

The law’s impact extended beyond federal boundaries, though state-level legalization was a slower process. While some states quickly adopted the federal standard, others crafted their own regulations, and it wasn’t until 2013 that Mississippi and Alabama became the final states to legalize homebrewing. Even today, the AHA continues to advocate for fair homebrewing laws, particularly around transporting and sharing homebrew.

Carter’s Legacy: An Unlikely Beer Icon
Jimmy Carter’s role in the homebrewing revolution is both celebrated and debated. Critics argue that his contribution was overstated, as he merely signed a bill driven by Cranston, Steiger, and passionate homebrewers. The broader craft beer boom also owed much to state-level reforms, like the legalization of brewpubs in the 1980s, and innovations such as the development of the Cascade hop. Yet, it’s undeniable that Carter’s signature removed a critical barrier, giving homebrewers the legal freedom to experiment and innovate.

For a man who avoided alcohol due to his faith, Carter’s legacy as a craft beer icon is delightfully ironic. The AHA and brewers across the country have toasted him as a hero, with many crediting H.R. 1337 for enabling the diversity of beers available today. In 2010, Georgia homebrewers even gifted Carter a bottle of honey lager, to which he responded with a handwritten note: “The honey lager has a great taste. It should be on the market.” His understated pride in the law’s impact reflects his broader commitment to small businesses and individual freedoms.

Raising a Glass to Carter
As we sip on a crisp IPA or a velvety porter, it’s worth pausing to honor Jimmy Carter’s small but pivotal role in the craft beer revolution. H.R. 1337 was more than a tax exemption; it was a spark that ignited a movement, empowering hobbyists to dream big and reshape an industry. So, the next time you enjoy a craft beer, raise a glass to Carter, Cranston, Steiger, and the countless homebrewers who turned a once-illegal pastime into a cornerstone of American culture.

Cheers to an American homebrew hero, President Jimmy Carter.

Beer Quotes – A collection of famous beer quotes

Beer ice cream now legal in New York State

April 4, 2025 by Dow Scoggins

ALBANY, New York – Move over, wine slushies—beer ice cream is coming to New York. A newly passed state law will allow the sale of ice cream made with beer or cider. The frozen treats must contain no more than 5% alcohol by volume and can only be sold to those 21 and older. While wine ice cream has been legal in New York for over a decade, lawmakers voted earlier this year to expand the offering, hoping to tap into growing consumer interest. The bill’s sponsor, Republican Senator James Seward, noted that the legislation blends two of New York’s signature industries: dairy and locally crafted beer and cider.

What is Beer Ice Cream?
Beer ice cream is a frozen dessert that incorporates beer as an ingredient, blending the flavors of hops, malt, and sometimes even the specific notes of the beer style (like chocolate stout, IPA, or pumpkin ale) into a creamy, sweet treat. It typically has a subtle beer flavor and often pairs well with ingredients like caramel, chocolate, or vanilla.

Here are a few key things to know:
Alcohol Content: Most commercial beer ice creams are made with very low alcohol content—often under 5% ABV—to comply with food safety and legal regulations. Some are even cooked to remove most of the alcohol while keeping the flavor.

Taste Profile: The flavor can range from malty and nutty to citrusy and hoppy, depending on the type of beer used. Brewers and ice cream makers may use stouts for a rich, coffee-like profile or IPAs for a slight bitterness and citrusy twist.

Availability: It’s still considered a novelty item but is growing in popularity at specialty creameries, craft breweries, and in states where it’s legal.

Variations: Beer ice cream can be found as:
A churned, creamy dessert like traditional ice cream
A soft-serve style in taprooms or beer festivals
A beer float (ice cream served in a pint of beer)

In 2015, Ben and Jerry’s made a beer ice cream
Ben & Jerry’s New Belgium Salted Caramel Brown-ie Ale ice cream was a limited-edition flavor released in 2015 as part of a collaboration between Ben & Jerry’s and New Belgium Brewing. The ice cream featured a brown ale–infused base with fudge brownies and salted caramel swirls, and a portion of the proceeds supported the nonprofit Protect Our Winters.

This flavor is no longer in production and has been discontinued. It is listed among Ben & Jerry’s retired flavors, often referred to as the “Flavor Graveyard.”

Fun Beer Facts, Breweries and More: Click Here

Brewers Association Names Glitter Beer ‘Official’ Beer Style – April Fools Joke

April 1, 2025 by Dow Scoggins

BOULDER, Colorado — April 1, 2019 — The Brewers Association (BA), the not-for-profit trade organization championing America’s small and independent craft brewers, today announced an exciting update to its 2025 Beer Style Guidelines, officially adding Glitter Beer as a new category. This vibrant, eye-catching beer style, which surged in popularity for its shimmering, edible-glitter-infused appearance, is now recognized in response to its growing presence in the craft beer scene.

The BA’s Beer Style Guidelines, updated annually, serve as a key resource for brewers, beer judges, and competition organizers, showcasing the diverse world of craft beer. This rare mid-cycle amendment reflects the rapid rise of Glitter Beer, driven by consumer enthusiasm and widespread adoption by breweries nationwide. “Our guidelines evolve with the industry, and Glitter Beer’s dazzling popularity demanded swift recognition,” said BA spokesperson Lisa Frank. “This addition brings a fun, innovative spark to our competitions and celebrates the creativity of craft brewers.” Starting in 2025, Glitter Beer will be eligible for gold, silver, and bronze medals at prestigious BA events like the Great American Beer Festival and World Beer Cup.

Quantitative Style Statistics
Original Gravity: 1.111 — 1.053
Final Gravity: 1.021 — 0.900
ABV: 13%
IBU: 11-22
SRM: 6-12
Volumes of CO2: 4.98
Apparent Attenuation: 81%

Pairing Suggestions
Peeps
Nicholas Sparks Novels
Mariah Carey’s “Glitter” Soundtrack
Construction paper and glue

More about the The Brewers Association
The Brewers Association (BA), established in 1978, is the not-for-profit trade organization dedicated to promoting and protecting America’s small and independent craft brewers. Based in Boulder, Colorado, the BA supports over 9,000 craft breweries through advocacy, education, and resources like the annual Beer Style Guidelines, fostering innovation and quality in the industry. It organizes prestigious events such as the Great American Beer Festival and World Beer Cup, celebrating the diversity and creativity of craft beer. Committed to community and sustainability, the BA empowers brewers to thrive in a competitive market while championing the cultural and economic impact of craft brewing across the United States.

Top 10 Beer Festivals in America plus a few more: Click Here!

The Top 10 Drunkest Cities in America

March 18, 2025 by Dow Scoggins

Based on available data, the “drunkest” cities in the United States are primarily identified by the percentage of adults who report excessive drinking, defined by the CDC as binge drinking (four or more drinks for women, five or more for men on a single occasion) or heavy drinking (eight or more drinks per week for women, 15 or more for men). Here’s a rundown of the top cities, drawing from recent analyses, with a focus on Wisconsin’s dominance and other notable areas:

Green Bay, Wisconsin – Frequently cited as the drunkest city, Green Bay tops the list with 26.5% of adults reporting excessive drinking. About 50.5% of driving deaths here involve alcohol, reflecting a strong drinking culture. Wisconsin’s low alcohol taxes and harsh winters are often mentioned as contributing factors.
Eau Claire, Wisconsin – Tied for second with 26.2% of adults drinking excessively. The city’s Midwest location and vibrant bar scene contribute to its ranking.
Appleton, Wisconsin – Also at 26.2% for excessive drinking, Appleton is another Wisconsin city with a robust drinking culture, bolstered by its brewery presence.
Madison, Wisconsin – With 25.5% of adults reporting excessive drinking and 38.7% of driving deaths involving alcohol, Madison, home to the University of Wisconsin, ranks high due to its college-town vibe.
Fargo, North Dakota – The only non-Wisconsin city in the top five, Fargo has 25.2% of adults drinking excessively, with 29.5% of driving deaths alcohol-related. Its 63 drinking establishments add to the scene.
La Crosse, Wisconsin – Boasting more bars per capita than any other U.S. city, La Crosse has 25.1% of adults reporting excessive drinking.
Fond du Lac, Wisconsin – With 24.6% of adults drinking excessively and 25.9% of driving deaths involving alcohol, this city continues Wisconsin’s trend.
Milwaukee, Wisconsin – Often cited as a top contender, Milwaukee has an excessive drinking rate of 24.6%. Its beer gardens and major breweries, combined with low alcohol taxes, make it a drinking hub.
Ames, Iowa – Home to Iowa State University, Ames has 24.4% of adults reporting excessive drinking, though its alcohol-related driving deaths are lower at 11.8%.
Minneapolis, Minnesota – With a 23.5% excessive drinking rate, Minneapolis ranks high globally as a drinking city, with 1,100 alcohol-related deaths in Minnesota in 2021.

Additional Notable Cities:
Iowa City, Iowa (23.1% excessive drinking) and Grand Forks, North Dakota (24.2%) also rank high, reflecting the Midwest’s heavy drinking trend.
Boston, Massachusetts (23.1%), Buffalo, New York (22.8%), and Chicago, Illinois (22.7%) round out top lists, with Boston’s bar culture and Chicago’s nightlife contributing.
Sacramento, California (21.6%) and New Orleans, Louisiana (21.9%) appear in some rankings, with New Orleans’ Mardi Gras and Sacramento’s proximity to wine regions playing roles.

Why Wisconsin Dominates:
Wisconsin claims seven of the top 10 drunkest cities, with factors like low alcohol taxes, a strong brewing history (think Milwaukee’s beer legacy), and cultural influences from German and Polish settlers. The state’s 26.2% excessive drinking rate is the highest in the U.S., and its cities like Green Bay, Eau Claire, and Appleton consistently top rankings. Harsh winters and a festival-heavy culture (Milwaukee’s “city of festivals”) further fuel the trend.

Top 10 Cities in the United States to celebrate St. Patrick’s Day

March 17, 2025 by Dow Scoggins

History of Saint Patrick’s Day
Since the mid-20th century, St. Patrick’s Day has evolved from a primarily religious and cultural observance into a global celebration of Irish identity, driven by commercialization, tourism, and the Irish diaspora. In Ireland, the holiday shifted significantly after the 1930s, when Dublin’s parade grew into a national event to promote Irish pride. By the 1990s, the Irish government launched the St. Patrick’s Festival, a multi-day event in Dublin featuring music, dance, and cultural showcases, capitalizing on tourism and global interest. This marked a turning point, as Ireland embraced the holiday’s economic potential, with over 1 million visitors attending Dublin’s festivities annually by the 2010s.

In the United States, where Irish-Americans number over 30 million, St. Patrick’s Day became a cultural juggernaut. Cities like New York, Boston, and Chicago amplified traditions—New York’s parade, the world’s largest, draws up to 2 million spectators, while Chicago’s river-dyeing, started in 1962, became a viral symbol. The holiday also grew commercial, with green beer, shamrock merchandise, and leprechaun imagery fueling a multi-billion-dollar industry. However, this commercialization sparked debates, with critics arguing it perpetuates stereotypes, like drunkenness, over authentic Irish culture.

Globally, St. Patrick’s Day expanded through “greening” initiatives, where landmarks like the Sydney Opera House or the Colosseum turn green, a campaign Ireland began in 2010 to boost tourism. By 2025, over 70 countries host parades or events, from Tokyo to Buenos Aires, reflecting the diaspora’s reach and globalization’s impact. Yet, tensions persist—some Irish communities push back against caricatures, advocating for focus on traditional music, language, and history. The modern holiday, while festive, balances cultural pride with the challenges of commodification and identity.

Top 10 U.S. Cities to Celebrate St. Patrick’s Day(according to US News and World Report)
1. Boston, MA
2. Savannah, GA
3. New London, Wisconsin
4. Chicago
5. Hot Springs, Arkansas
6. North Kansas City, Missouri
7. New York City
8. O’Neill, Nebraska
9. Enterprise, Alabama
10. New Orleans

Boston, Massachusetts
Boston, with its deep Irish-American heritage, is a St. Patrick’s Day powerhouse. The South Boston parade, one of the oldest in the U.S., fills the streets with bagpipes, colorful floats, and cheering crowds. Iconic pubs like The Black Rose pour green beer and serve corned beef, while céilí dances and cultural events along the Irish Heritage Trail add authenticity. The city’s vibrant community spirit and historical ties to Ireland create an electric, welcoming atmosphere, making Boston a top spot to celebrate March 17.

Savannah, Georgia
Savannah’s St. Patrick’s Day is a Southern gem, hosting one of the largest parades in the region since 1824. The historic district, with its oak-lined squares, becomes a sea of green as floats and bands march through. River Street’s open-container vibe fuels a laid-back party with live music and Irish whiskey. The mild March weather and Savannah’s charm—think cobblestone streets and warm hospitality—make it an inviting, festive destination for a unique St. Patrick’s Day experience.

New London, Wisconsin
New London, Wisconsin, offers a quirky, small-town St. Patrick’s Day with its “Shamrock Club” celebration, one of the state’s oldest. The town transforms into “New Dublin” for the week, hosting a parade with Irish dancers, pipe bands, and leprechaun-themed floats. Local taverns like Finn’s Pub serve green beer, and community events like Irish breakfasts foster a cozy, family-friendly vibe. New London’s heartfelt, grassroots festivities make it a charming choice for an authentic, low-key holiday.

Chicago, Illinois
Chicago’s St. Patrick’s Day is iconic, thanks to the surreal tradition of dyeing the Chicago River emerald green, a spectacle that draws thousands. The downtown parade bursts with Irish pride, featuring shamrock-decorated floats and bagpipers, while South Side Irish neighborhoods like Beverly host their own marches. Pubs citywide pour green beer and Irish stout, keeping the party going late. Chicago’s bold, festive energy and unique traditions make it a must-visit for an unforgettable March 17.

Hot Springs, Arkansas
Hot Springs, Arkansas, claims the “World’s Shortest St. Patrick’s Day Parade,” a 98-foot spectacle on Bridge Street that’s as whimsical as it gets. Expect Elvis impersonators, green-clad marchers, and a dose of Southern eccentricity. The town’s historic bathhouses and lively bars, like Maxine’s Live, serve up green cocktails and Irish tunes. Hot Springs’ compact, quirky celebration, paired with its spa-town charm, offers a fun, offbeat St. Patrick’s Day experience.

North Kansas City, Missouri
North Kansas City’s St. Patrick’s Day shines with its Snake Saturday Parade, a beloved local tradition blending Irish and reptilian themes to celebrate St. Patrick’s snake-banishing legend. Floats, bagpipers, and green-bedecked crowds fill the streets, while breweries like Cinder Block tap special green beers. The community’s laid-back, Midwestern warmth and creative spin on the holiday make North Kansas City a delightful, under-the-radar spot for March 17 festivities.

New York City, New York
New York City’s St. Patrick’s Day is a global spectacle, anchored by the world’s oldest and largest parade, running since 1762 along Fifth Avenue. Green-clad crowds pass St. Patrick’s Cathedral as bagpipes blare and Irish dancers perform. From Hell’s Kitchen pubs to cultural events like step-dancing showcases, the city pulses with energy. NYC’s sheer scale, diversity, and Irish pride deliver a St. Patrick’s Day that’s both historic and exhilarating.

O’Neill, Nebraska
O’Neill, Nebraska, dubbed the “Irish Capital of Nebraska,” delivers a heartfelt St. Patrick’s Day rooted in its Irish settler history. The town paints a shamrock on its main intersection and hosts a lively parade with tractors, horses, and green floats. Local bars like The Mint serve Irish coffee, and community events include Irish music and dance. O’Neill’s small-town charm and proud heritage make it a cozy, authentic spot for a traditional celebration.

Enterprise, Alabama
Enterprise, Alabama, hosts a surprisingly spirited St. Patrick’s Day with its “World’s Smallest St. Patrick’s Day Parade,” a tongue-in-cheek event featuring a single kilted marcher and a bagpiper. The town leans into the fun with green-themed festivals, live music, and pub crawls at spots like The Barrel. Enterprise’s warm weather and quirky, community-driven vibe offer a lighthearted, sunny twist on the holiday, perfect for a relaxed celebration.

New Orleans, Louisiana
New Orleans brings its Mardi Gras flair to St. Patrick’s Day, with the Irish Channel parade tossing cabbages, carrots, and beads from vibrant floats. The French Quarter buzzes with green cocktails, Irish jigs, and block parties, while bars like Parasol’s serve Guinness and po’boys. The city’s love for revelry, combined with its Irish-American roots, creates a raucous, soulful celebration. New Orleans’ festive chaos makes it an unbeatable St. Patrick’s Day destination.

Top 10 Beer Festivals in America plus a few more: Click Here!