Top 10 German Kolsch Ales Brewed in North America
The top ten German Kolsch Ales are warm fermented and aged at cold temperatures. Kölsch is characterized by a golden to straw color and a slightly dry, subtly sweet softness on the palate, yet crisp. Good, dense head retention is desirable. A light fruitiness may be apparent, but is not necessary for this style. Caramel character should not be evident. The body is light to medium-light. This beer has low hop flavor and aroma with medium bitterness. Wheat can be used in brewing this beer. Ale yeast is used for fermentation, though lager yeast is sometimes used in the bottle or final cold conditioning process. ABV: 4.80% – 5.30%. IBU: 18-25.
1. Kolsch – Chuckanut Brewery – Wahington
2. Kolsch – Blue Moon Brewing – Colorado
3. Seafarer – Three Weavers Brewing – California
4. Kolsch – Liquid Mechanics Brewing – Colorado
5. Sprang – Trillium Brewing – Massachusetts
6. Gateway Kolsch – Sawdust City – Ontario
7. Downhill Kölsch – Elk Mountain Brewing – Colorado
8. Keene Kolsch – Elm City Brewing
9. Forbidden Planet – Bluejacket – Washington D.C.
10. Golden Opportunity – Peticolas Brewing – Texas