Dustin Scoggins

BLUE ASH, Ohio – After three and a half years of operation, Fretboard Brewing Company is set to cross state lines for the first time with distribution of their award-winning beers in Kentucky. Partnering with Heidelberg Distributing, Fretboard beers will be available on draft and in package beginning the week of June 21st. Fans of the Blue Ash, Ohio brewery can expect core brands like “Reba” Strawberry Blonde, World Beer Cup winner “Vlad” Pilsner, and their West Coast IPA, “Improv” – along with seasonal releases – to be available in cans throughout the state. Draft will be found at bars and restaurants in northern and central Kentucky.

Since their grand opening in the fall of 2017, Fretboard had self-distributed solely throughout greater Cincinnati. The announcement to partner with Heidelberg, and bring their beer to Kentucky, comes just months after their arrival in the Dayton market last February. With the consumer shift to packaged beer in 2020, it’s expected that trend will continue throughout 2021. With a new canning line recently installed, Fretboard hopes to extend their presence on shelves between Ohio & Kentucky, with familiar favorites and exciting new releases.

First to cross the river will be two of Fretboard’s most exciting summer seasonal releases; “Kool On” Ocean Shandy and Klosterman Honey Wheat Lager. The latter is a familiar collaboration with Cincinnati’s own, Klosterman Baking Company, first brewed in 2019. The Honey Wheat Lager is a nod to Klosterman’s famous honey buns – a staple at cookouts throughout the Midwest – and is brewed with locally sourced honey from Don Popp’s Honey Farm in Hamilton, Ohio. “Kool On” Ocean Shandy is a new product that follows the reemergence of the shandy craze. Brewed with lemonade and pink guava , it’s a light and sessionable beach-side summer sipper. Both beers will be available in 6-packs for a limited time.

“As a music-themed brewery, one thing we’re really excited about, upon entering Kentucky, is new opportunities to work with local music venues.” Says Fretboard Marketing Director, Mitch LaGrow. “That’s the biggest ice breaker and common bond. We’re as passionate about the music as we are about our beer.” While Fretboard works out the details of their initial launch parties in northern Kentucky, one connection has already been made thanks to Kevin Moreland, Partner at Fretboard. Florence Speedway, the long-standing dirt track in Boone County, KY, will be carrying Fretboard beers throughout the remainder of the 2021, and full 2022, seasons.

Keep an eye out on Fretboard’s social media accounts for updates as they approach the launch. Special tapping events will be happening at bars throughout northern Kentucky.

For More Information:
https://fretboardbrewing.com/press-releases-beer-news

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Elk Rapids, Mich. – Summer is the best time in Northern Michigan—the weather is nice, the lakes are warming up, and Short’s releases their third quarter line up, chock full of heady favorites and new brews. This quarter will see two seasonal products with wider release and longer availability—Controversiale and a Pure Michigan collaboration—Pure Michigan Autumn IPA. As for the rest of these brews, get ‘em while you can. With two releases a month, they don’t last long.

“We’re excited about this quarter because it’s filled with a great lineup of beverages intended to fuel an amazing summer. We’re covering a lot of bases this quarter—experimental, fruity, dark, hoppy, hybrids, seltzers…and are bringing back one of our most-requested summer beers, Melt My Brain!!” Said Tony Hansen, Short’s Chief Innovation Officer.

July Sticky Icky Icky – American India Pale Ale – 7.1% ABV, 68 IBU 6 pack bottles, cans, draft Dive into the dank with Sticky Icky Icky, a resiny and classic American IPA loaded with Amarillo, Citra, Mosaic, and Galaxy hops, clocking in at 7.1% ABV. Radiantly clear, copper-colored and full of grapefruit and melon notes, this Short’s fam favorite drinks easy and drinks good. Distribution area: MI, IL, OH, IN, WI, CO, TN, NJ

Short’s Shandy – American Lager with Lemonade – 4.1% ABV 6 pack bottles, draft Refresh yourself! Short’s Shandy blends a classic Light American Lager with homemade lemonade for an effervescently sweet and lemony brew that will cool you off on the hottest of days. Distribution area: MI

Sour Parade – American Sour Ale – 7.0% ABV, 11 IBU 6 pack bottles, draft Sour Parade is an American Sour Ale brewed with strawberries, blueberries, blackberries, raspberries, and flaked rye. Ruby red with a bubbly white head, at first glance Sour Parade looks like the Soft Parade we know and love, but a sour secret awaits. A fruity aroma of fresh berries and just a hint of sourdough bread meets the nose. Sweet berry and spicy flavors reminiscent of Soft Parade are accompanied by a bright, sour acidity. Distribution area: MI, WI

Melt My Brain – Experimental Golden Ale – 4% ABV, 24 IBU 6 pack bottles, 12 pack cans, draft A true testament to Short’s Brewing innovation, Melt My Brain is a beer that’s made like a radler to drink like a cocktail. We take a Golden Ale and pack it full of two key gin botanicals: coriander and juniper berries, then add a crazy amount of fresh lime. We then blend that ginfully delicious brew with our own house-made tonic water, shandy-style, to brighten the whole thing up and add an extra level of effervescence. The ultimate shower beer, the ultimate lawn-mowing beer, the ultimate summer crusher. Drinking is believing. Distribution area: MI, WI

August Controversiale – American IPA – 6.6% ABV, 50 IBU Seasonal brew 6 pack cans, bottles, draft All hail the Simcoe hops, featured exclusively in ControversiAle for an earthy and pine laced aroma combined with zesty grapefruit and hop marmalade that goes down easy like a pale ale but with the depth and complexity of an American IPA with multiple hop additions. As for the name? Well, let’s just say this beer has a history. Distribution area: MI

S’more stout – Stout – 8% ABV, 20 IBU 6 pack bottles, draft Bust out the camp chairs and get the ghost stories ready for this complex stout brewed with graham cracker, chocolate, marshmallow and smoked malt. S’more Stout is a full campfire experience, rich and hearty with scents of graham and smoke layered with notes of marshmallow cream and chocolate on your tongue. Best enjoyed with a flaming mallow on top—trust us on this one. Distribution area: MI

Island Chomper – Double American IPA – 9.8% ABV 6 pack bottles, draft Double the IPA meets seven times the fruit in this punch-inspired brew made with pineapple, passion fruit, apple, orange, papaya, apricot and guava. Island Chomper smells like you’re holding a fruit basket up to your nose, with ample flavors of orange and tart tropical fruit, which shift quickly into a sour, mouth puckering bitterness thanks to a generous dosing of Mosaic, Azaaca, Calypso and Nelson Sauvin hops. Tiki drinks come in all shapes and sizes, folks. Distribution area: MI, OH, IN, IL, WI, CO

September Pure Michigan Autumn IPA – IPA made with 100% Michigan ingredients – 5.6% ABV, 52 IBU Seasonal brew 6 pack bottles, 6 pack cans, draft Brewed in partnership with Pure Michigan as an homage to the splendor surrounding us, Pure Michigan IPA is made entirely with ingredients grown on Michigan farms. This is a quintessential IPA with balanced hop bitterness and malty, fruited sweetness. Like pouring all the best parts of the Michigan outdoors into a glass and imbibing thanks to malt from Empire Malting Co, Great Lakes Malting Company and Valley View Farms, and hops from MI Local Hops and Hop Alliance. Cheers to Pure Michigan! Distribution area: MI, OH, IN, IL, WI, CO

Partea – Sparkling Hard Tea – 3.5% ABV 6 pack bottles, draft The latest Short’s innovation, Partea is a sparkling beverage brewed with Ambrosia Tea, which has a reputation in Greek mythology as giving immortality. We’re not making any promises there, but we can guarantee that once you want one, you’ll want another. Distribution area: MI

Tribe Called Zest – Double IPA – 9.9% ABV, 80 IBU 6 pack bottles, draft A rhythm recipe that you’ll savor, this American Double IPA boasts a robust hop profile of Columbus, Amarillo, El Dorado, Citra, Azacca, and Mosaic, and is brewed with ALL the zests: lemon, grapefruit, lime, tangerine, and Seville orange. This full bodied brew is extra citrusy and has a complex, resinous mouth-feel, all balanced by that classic double IPA malt backbone. Go ahead and kick it with A Tribe Called Zest. Distribution area: MI, OH, IN, IL, WI, CO

For More Information:
https://www.shortsbrewing.com/2021-release-schedule/

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PARKER, CO – If you’ve missed celebrating milestones with a cold beer in a lively community setting, you’re not alone. Barnett & Son is thrilled to have the opportunity to mark six years of brewing in Parker, Colorado and you’re invited to raise a glass to the important things… time spent with friends, the art of craft beer, and an opportunity to share the love.

“Without our great customers we would not be here,” says owner Andy Barnett. Barnett & Son has been voted Best Brewery in Parker six years running by the Parker Chronicle, and that support is not lost on Andy and his team. “It is truly humbling.”

A wide variety of brews including El Gizmito (a salted lime ale and summer favorite), Gold Ale, IPA, Blueberry Ale, Berliner Weisse, and Irish Red will be on tap. There is sure to be something for everyone. B&S is also releasing two barrel-aged beers that will be available in commemorative glasses while supplies last.

Schnitzelwirt truck will be serving up the best schnitzel outside of Europe, also offering sides and sweets like apple strudel. There is plenty of parking on-site. Barnett & Son encourages everyone to imbibe responsibly.

About Barnett and Son Brewing Co

Barnett and Son Brewing Co has been brewing high quality beer since 2014 in Parker, Colorado and is best known for their welcoming atmosphere, an expansive tap list, and dog-friendly patio. With recipes developed from owner Andrew Barnett’s homebrew recipes and influenced by his extensive international travel, everyone is sure to find a beer to make them feel at home. For more information, visit barnettandsonbrewing.com. Pull up a chair. Take a taste. Come join us.

For More Information:
https://radcraftbeer.com/news/barnett-son-6-years

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Longmont, Colo. – Oskar Blues Brewery announces the debut of Death By Flapjacks English Porter (6.5% ABV), the second entry of 2021 in their series of over-the-top Death By beers inspired by cult classic Death By Coconut Irish Porter. Death By Flapjacks will be available nationwide starting June 20, in 4-packs of 12 oz. cans and on draft.

A flapjack-inspired brew might sound flipping crazy, but a big-time breakfast beer with decadent flavors of maple and vanilla was a natural fit for the Death By Series. Picking up where Death By Coconut, Death By King Cake and Death By Affogato left off, Death By Flapjacks takes its cue from the universal breakfast food – pancakes.

A gulp of Death By Flapjacks hits you with a huge maple wake up call, jacked up on syrupy goodness. Smooth vanilla, lactose, and a subtle hint of nutmeg complement the honey and crystal malts in this English Porter to provide the pancake-like vehicle for massive maple flavors. The addition of fresh lemon peel gives a quick palate reset so you can take another crack at this short stack flapjack brew.

“Brewing a pancake beer makes it all the more socially acceptable for me to never turn down a beer with breakfast when it’s offered,” said Juice Drapeau, head brewer for Oskar Blues Brewery. “The lactose and maple combination makes Death By Flapjacks a completely unique drinking experience great for early mornings and late nights or when late nights become early mornings.”

Death By Flapjacks English Porter is the second offering in the Death By Porter Series. Find it on shelves nationwide in 4-packs of 12 oz. cans and on draft starting June 20. Oskar Blues taprooms in Colorado and North Carolina will hold release events on June 20 with breakfast foods and more. Bring your Dad. Superfans of the eponymous Death By Coconut can expect the return of the cult classic this fall.

About Oskar Blues Brewery

Founded by Dale Katechis in 1997 in Lyons, Colorado, Oskar Blues Brewery launched the craft-beer-in-a-can apocalypse with their hand-canned flagship brew, Dale’s Pale Ale. Today, Oskar Blues operates breweries in Colorado, North Carolina and Texas featuring Dale’s Pale Ale as the nation’s #3 top-selling craft can six-pack at U.S. supermarkets. Oskar Blues is available nationwide in the US and in over 20 countries. Oskar Blues Brewery is a proud member of CANarchy, a disruptive collective of like-minded craft brewers dedicated to bringing high-quality, innovative flavors to drinkers in the name of independent craft beer.

For More Information:
https://www.oskarblues.com

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Pottsville, PA – D.G. Yuengling & Son, Inc., America’s Oldest Brewery®, announced the refresh of Yuengling Light Lager 99, with a new and improved recipe for their light amber lager. Masterfully developed to maintain the full flavor profile similar to Yuengling’s flagship Lager brand, new and improved Light Lager 99 has just 99 calories, 3.2 grams of carbs and 4% ABV.

This contemporary refresh of the beloved light beer is the ideal beverage for legal drinking age adults who don’t want to sacrifice character and taste for a low-carb, low-calorie beer. This light beer offers a best-in-class flavor experience that finishes smooth and clean after each sip with stats that today’s consumers expect from their light beer.

“With today’s demand for low carb and low-calorie beers and a fun-filled summer around the corner, it was the perfect time to push the boundaries of taste with our Light Lager,” said Jennifer Yuengling, Vice President of Operations and 6th generation family member, D.G. Yuengling & Son, Inc. “We listened to our fans’ evolving tastes and responded by refining our Light Lager beer. With this new and improved brew, fans can have it all with low stats without compromising our iconic LAGER taste!”

Light Lager 99 further strengthens the Yuengling LAGER franchise by delivering a light beer with better calorie, carb and ABV stats and iconic flavor. In addition to its new recipe, Yuengling’s Light Lager 99 packaging features a new modern design with blue and white coloring and more prominent calorie, carb, and ABV stats. Fans can expect to see Light Lager 99 across Yuengling’s 22-state footprint this month just in time for the summer.

As America’s Oldest Brewery, Yuengling continues to create new opportunities for consumers to enjoy the brand, including the recent releases of Raging Eagle Mango Beer, Golden Pilsner and Yuengling Hershey’s Chocolate Porter. Light Lager 99 is the latest product update inspired by consumer feedback. It is also the newest addition to Yuengling’s impressive light beer portfolio, which also includesFLIGHT by Yuengling, the Next Generation of Light BeerTM, and PA regional favorite, Yuengling Premium Light

Fans are encouraged to follow the Yuengling social media accounts for the latest news on Light Lager 99 and exciting content that is sure to fuel more excitement.

About D.G. Yuengling & Son, Inc.

D.G. Yuengling & Son, Inc., America’s Oldest Brewery®, is family-owned and operated since 1829. Now sold in 22 states, production is supported by two breweries in Pottsville, PA and one in Tampa, FL. Principal beer brands include Yuengling® Traditional Lager, Light Lager, Black & Tan, Golden Pilsner, Premium, Light, Dark Brewed Porter, Lord Chesterfield Ale®, Oktoberfest, Yuengling Hershey’s Chocolate Porter, FLIGHT by Yuengling, and Raging Eagle Mango Beer.

For More Information:
https://www.yuengling.com

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CLEVELAND, Ohio — Great Lakes Brewing Company (GLBC) announces the release of new seasonal Tidal Fury Imperial Hazy IPA, beginning June 21 throughout the brewery’s distribution footprint in Imperial IPA Series 16 oz. Can 4-Packs and Draft.

Brewed with Trident™, Zappa®, and Simcoe® hops, Tidal Fury Imperial Hazy IPA swirls up a tempest of tropical fruit aromas and flavors with each sip. Lush and powerful notes of passion fruit, citrus, and pine burst forth across the palate, finishing with a subtle wave of soft bitterness.

Tidal Fury is the first Imperial Hazy IPA in GLBC’s packaged portfolio. Taking inspiration from the Trident™ hop and the beer’s epic rush of tropical fruit flavor, the can’s electrifying artwork features a tempestuous sea king imagined by artist Sam Hadley.

GLBC’s Imperial IPA Series combines bold flavors, premium ingredients, and legendary lore. Tidal Fury Imperial Hazy IPA joins fan favorites Chillwave Double IPA, Lake Erie Monster Imperial IPA, Nosferatu Imperial Red IPA, and November’s upcoming new release: Dank Demon Imperial Dank IPA.

Tidal Fury Imperial Hazy IPA releases June 11 in the GLBC gift shop, and June 21 throughout GLBC’s distribution footprint in 16 oz. Can 4-Packs and Draft.
About Great Lakes Brewing Co.

Great Lakes Brewing Company (GLBC) was founded in 1988 by brothers Patrick and Daniel Conway in Cleveland, Ohio. Independent and employee-owned, GLBC is known for its award-winning portfolio of fresh, balanced, and flavorful beers with names and artwork that tell stories of the Great Lakes region. Since its founding, GLBC has remained a principle-centered brewery with a “triple bottom line” philosophy, balancing financial responsibility with social and environmental responsibility.

For More Information:
https://www.greatlakesbrewing.com

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Stowe, VT – Stowe Cider is eager to reintroduce our crowd-favorite Hit Single “Puff Puff Pineapple” as a 16 ounce can, sold in 4 packs for $16.

Highlighting Juicy Pineapple and Black Diamond BBQ Smoked Peppers

After its success in January, we’ve decided to put this bold Hit Single back in rotation! Dipping into our secret stash of fresh, juicy pineapple and applewood smoked jalapeño and poblano peppers from our friends at Black Diamond BBQ in Morristown, this wildly unique cider is 6.5% ABV and packed with flavor.

Puff Puff Pineapple brings bursts of citrus fruit on the palette and smoky chili on the nose. Tart, tropical notes balance out the warm jalapeño kick, giving this cider a manageable heat that will have you floating above the clouds.

Puff Puff Pineapple is available now in the taproom, online to ship via Vinoshipper, and will be hitting limited shelves across Vermont and New Hampshire in the coming weeks.

For More Information:
https://www.stowecider.com/welcome

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Los Angeles, CA – Happy Dad Hard Seltzer is officially on sale in California, both in-store and online. Hard Seltzer enthusiasts can get their hands on this initial limited release at BevMo!, Mission Liquor, and Keg N Bottle and through the GoPuff App.
Co-founded by NELK BOYS creator Kyle Forgeard, John Shahidi, and Sam Shahidi, Happy Dad announced its entrance into the adult beverage space last week to a show of support and enthusiasm that overwhelmed Instagram’s system, causing them to temporarily shut down the happydad page. In a little over a week, the since-recovered account boasts over 600,000 Instagram followers, drawing special shoutouts from celebrities ranging from jeweler extraordinaire Ben Baller to GRAMMY award-winner Poo Bear to television star Foodgod and amassing more than 5 million views on its announcement video.

Non-California residents who are interested in purchasing Happy Dad will have the chance starting on July 1st when the drink reaches Nevada, Georgia, Massachusetts, New Hampshire, and Florida. Customers in Texas, New Jersey, New York, and Canada can taste the electrolyte-laden gluten free beverage in August, with more U.S. states following after that.

About Happy Dad

Happy Dad Hard Seltzer was founded in 2021 by Kyle Forgeard, John Shahidi and Sam Shahidi. The brand was launched to overcome any stigma associated with hard seltzers by creating a great tasting drink to satisfy new and seasoned seltzer fans alike. The company operates out of Orange County, California. Happy Dad urges all customers and consumers to drink responsibly.

For More Information:
https://happydad.com

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Lewiston, ME – Baxter Brewing is releasing the latest addition in their Maine State Parks beer series. Named after the Colonial Pemaquid State Historic Site in New Harbor, the beer is slated to hit retail shelves in Maine just before Memorial Day weekend.

Coinciding with the release, Colonial Pemaquid Honey Blonde ale will be featured – along with the brewery – on Good Morning America’s “Rise and Shine” morning segment. As pandemic restrictions ease, Good Morning America’s anchors are traveling across the country to meet local businesses and broadcast from renowned parks and institutions. On Thursday, May 27, Good Morning America will air their conversation with Baxter President Jenn Lever about the release of Colonial Pemaquid.

“The GMA team was great to work with,” said Merritt Waldron, Baxter Brewing’s Quality Director. “It was impressive to see how quick and professional they were.”

The beer, which Waldron describes as “crisp and refreshing, [with] notes of honey and orange blossom,” is part of Baxter’s Passion Project portfolio which aims to direct awareness and funds to benevolent organizations based in Maine. “I think it’s a great beer for a great cause,” added Waldron. “The state parks are a wonderful resource that Maine has, and I am glad we can help out.”

The success of last year’s Maine State Parks beer inspired Lever to progress the series with additional Maine parks. “Popham Beach last summer was such a fan favorite that we figured the best way to honor the parks, and the return of tourism, was to brew more,” said Lever. “You’ll be able to find our honey blonde ale throughout the summer, and we can’t wait to see what people think!”

Colonial Pemaquid Honey Blonde ale [4.8% ABV] is available in 4-packs of 16-ounce cans at select retailers throughout Maine. A portion of the proceeds from sales will go directly to the Maine Department of Agriculture, Conservation, and Forestry .

About Baxter Brewing Company

Baxter Brewing Company is the third-largest brewery in Maine by volume and is the first brewery in New England to offer its entire beer catalog exclusively in cans. Baxter brews beer for a sense of adventure, with grit and integrity. Enjoy these all-season, any-weather beers at The Pub (next door to the Baxter Brewery in the historic Lewiston Bates Mill) or on the trail (during an outdoor event produced by Baxter Outdoors). The Baxter family of beers, spearheaded by flagship brew, Stowaway IPA, has propelled Baxter Brewing to its current standing as an award-winning, 20K-barrel brewery and central Maine business staple.

For More Information:
https://www.baxterbrewing.com

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BALTIMORE – Heavy Seas is excited to announce the re-release of, World Famous  Pilsner brewed in collaboration with Royal Farms. World Famous was created to celebrate Royal Farms’ wildly popular Chicken Palooza event as it enters its fourth year. World Famous will be available for a limited time in the 41 Royal Farms stores that carry beer & wine throughout MD, VA & PA this July. This beer will also be available during a can release at the Heavy Seas Brewery on June 25th.

Two Baltimore neighbors blast off to make history. Heavy Seas and Royal Farms have teamed up to create World Famous Pilsner- a beer brewed to pair perfectly with Royal Farm’s World Famous fried chicken. This crisp, clean pilsner tastes even better with RoFo fried chicken and Western fries. Get ready for a pairing that’s out of this world good.

“We’re incredibly excited to partner again with Royal Farms this year on World Famous. I am a huge fan of RoFo chicken and have found a crisp, clean lager to be the perfect style of beer to compliment the subtle spice and yes, unctuous deliciousness, of a RoFo breast or wing,” says Heavy Seas Brewmaster, Christopher Leonard. “We’ve added a touch of citrus flair to the aroma and flavor of this pilsner-style lager with the deft addition of Citra hops late in the boil and in the fermenter. At 5.0% ABV, it pairs beautifully with Royal Farms chicken, yet has just enough complexity of flavor to be enjoyable on its own.”

“The World Famous Pilsner was a hit in 2020, and we are so excited to be bringing it back in 2021 with Heavy Seas. We completely sold out of it during our ChickenPalooza event last year. The Pilsner really is fantastic, perfectly paired on a warm Summers day with our World Famous chicken.” says Shelby Kemp, Marketing for Royal Farms.

World Famous will release in 6 packs of 16 oz cans at the Heavy Seas brewery Friday, June 25th. Chicken Palooza begins at Royal Farms July 1st.

About Heavy Seas Beer
Heavy Seas Beer was founded by Hugh Sisson in 1995 and has grown the business to become one of the most respected and award-winning craft breweries on the east coast. As the first pub brewer in Maryland, Hugh was responsible for the legislation that made brewpubs legal in the state. Now over two decades later, Heavy Seas is celebrating its 24th year of brewing independent craft beer in Baltimore. The brewery also continues to expand its beer portfolio, now producing 23 different beer styles and distributing to 20 states as well as Washington D.C. Heavy Seas was also named Beer Connoisseur Magazine’s 2017 Brewery of the Year.

About Royal Farms
Royal Farms is a fast casual, convenience, and gas station chain that now operates 247 stores in Maryland, Delaware, Virginia, New Jersey, West Virginia, and Pennsylvania. Since 1959, Royal Farms has been satisfying the mid-Atlantic area’s hunger for real fresh food served real fast! The Royal Farms Kitchen is well known for their World-Famous Royal Farms Chicken – Always Fresh, Never Frozen – lightly breaded and pressure-cooked in your store in Trans Fat Free cooking oil. Their Western Fries are hand-cut and hand-breaded from fresh Idaho potatoes and are cooked right in store. Most Royal Farms locations are open 24 hours, 365 days a year. They have been recognized by Food and Wine Magazines “10 Gas Stations Across the Country That Are Worth the Detour.”

 

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