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New Realm Brewing Company Becomes the Official Craft Beer Partner of Kennesaw State University

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ATLANTA, GA – Just in time for the start of the fall college sports season, award-winning craft brewer New Realm Brewing Company has been named the Official Craft Beer partner of Kennesaw State University (KSU), which includes the full portfolio of the craft brewer’s products.

Both the brewer and university are based in Georgia. KSU features campuses in Kennesaw and Marietta, and New Realm welcomes guests to its flagship founding craft brewery, distillery and locally sourced scratch restaurant in Atlanta. The first collaboration as part of the local partnership is the release of OWL IN American Lager, an homage to the Kennesaw State Owls, with packaging highlighting the university’s signature black and gold color palette and the signature Owls emblem front and center.

“Crafted for refreshment, OWL IN is made with a smooth hop bill featuring Magnum, Hersbrucker and lemondrop hops. The result is a 4% ABV lager with a straw-gold color, 115 calories and 9 carbs. Available in select markets year-round, the beer will be available in 12-ounce 6-packs, 16-ounce singles and draft packages,” explained Mitch Steele, NRBC Brewmaster. A product locator can be found here.

“We’re proud of our new partnership as the Official Craft Beer of KSU,” said Jeff Chassner, Chief Sales Officer at New Realm Brewing Company. “I’m excited about every product in our portfolio, but as an alumnus of KSU, launching OWL IN has been a passion project for me. We’re thrilled to introduce this new beer during such a fun time of year for college sports fans.”

Kennesaw State University officially became a member of Conference USA in June. The evolution of the university’s sports competition at the Division I level mirrors its growth as the third-largest university in Georgia.

“Our goal has always been to create moments of happiness for our patrons and support the communities in which we live, brew, and play. We are excited to welcome the KSU community into the New Realm family,” stated Carey Falcone, CEO of New Realm Brewing Company.

ABOUT NEW REALM BREWING CO.

New Realm is an American craft brewery and distillery started in 2016 by co-founders Carey Falcone, Bob Powers, and Mitch Steele. The Company operates production and innovation breweries/distilleries, each with on-site, locally sourced scratch kitchens. New Realm’s core values are quality, creativity, authenticity, and striving for perfection, all with a customer-centric, community-focused commitment and approach.

New Realm’s awards include Multiple Great American Beer Fest gold medals (2022), Brewbound’s “Rising Star” Brewery, Ratebeer’s “Best New Brewer in Georgia,” Ratebeer’s 11th “Best New Brewer in the World”, and Virginia Craft Beer Cup’s gold medal (2019 & 2021) and “Best in Show” for Euphonia Pilsner (2019). Brewmaster Mitch Steele was awarded the Russell Scherer Award for Innovation in Brewing and authored the book IPA: Brewing Techniques, Recipes, and the Evolution of India Pale Ale. Learn more at NewRealmBrewing.com.

ABOUT KENNESAW STATE UNIVERSITY

A leader in innovative teaching and learning, Kennesaw State University offers undergraduate, graduate and doctoral degrees to its more than 45,000 students. Kennesaw State is a member of the University System of Georgia with 11 academic colleges. The university’s vibrant campus culture, diverse population, strong global ties and entrepreneurial spirit draw students from throughout the country and the world. Kennesaw State is a Carnegie-designated doctoral research institution (R2), placing it among an elite group of only 7 percent of U.S. colleges and universities with an R1 or R2 status. For more information, visit kennesaw.edu.

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Lexington Brewing & Distilling Co. 25th Anniversary Celebration to Begin October 1st A Week-Month of Festivities to Celebrate 25 Years!

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LEXINGTON, Ky., September 12, 2024— Lexington Brewing & Distilling Co., the only brewery and distillery on the Kentucky Bourbon Trail®, announces early preparations for its upcoming 25th Anniversary Celebration in October 2024. As Bourbon Heritage Month winds down at the end of September, we’re excited to keep the festivities going and extend the celebration into October for our anniversary. Join us for a month filled with special events and activities designed to continue the excitement and honor our rich history.

Lexington Brewing & Distilling Co.

October marks the anniversary month for the modern-day Lexington Brewing & Distilling Co., which has been proudly and independently owned and operated by the Lyons family since 1999, when the operation was acquired.

The first era of Lexington Brewing Co. began in the 1890s and ended during Prohibition, with the brewery changing ownership several times in the decades that followed. When Pearse Lyons and his son, Mark, explored the brewery in 1999, it was still in operation but required significant improvement and modernization. Pearse, a visionary and entrepreneur, recognized its potential due to its iconic past. Fueled by a passion for brewing and distilling that runs through the Lyons family’s lineage of Irish coopers, Pearse revived Lexington Brewing Co. and restored a craft beer tradition dating back to the 1700s. Brewing resumed immediately, and by 2006, the first freshly decanted bourbon barrels were filled with Kentucky Ale®, paving the way for what is now one of the largest barrel-aged beer facilities in the world and the creators of the renowned Kentucky® Bourbon Barrel Ale. Upcycling fresh bourbon barrels to produce barrel-aged beer quickly became a hallmark of Lexington Brewing & Distilling Co.

Pearse’s vision naturally extended to distilling, given his background in fermentation, his family’s heritage, and Kentucky’s bourbon tradition. In the spring of 2008, two copper pot stills commissioned from Scotland arrived in Lexington, and distillation began that autumn. Four years later, in autumn 2012, the ribbon was cut on Town Branch Distillery, located across from the brewery. This marked the opening of the first new distillery in Lexington, Kentucky, in over 100 years and officially made it the 7th member of the Kentucky Bourbon Trail. Those gleaming copper pot stills now stand as a testament to timeless traditions and the bold imagination of Lexington Brewing & Distilling Co. as it prepares to celebrate a milestone of 25 years.

A Week-Month of Festivities to Celebrate 25 Years

Join us in October for a weeklong celebration of Lexington Brewing & Distilling Co.’s 25th anniversary, where we’re pulling out all the stops to mark this milestone in style! From October 1st to October 5th, the Visitor Center will be the epicenter of festivities, featuring exclusive tastings, unique releases, and vibrant events that highlight our rich tradition and innovation.

Kick off the week with a series of exciting whiskey and beer releases, featuring a 5-year aged and barrel-proof beer, the oldest Kentucky Single Malt Whiskey ever bottled-in-bond, and two new whiskey releases showcasing our freshly matured wheated bourbon mash bill. Enjoy music, delicious food, and craft cocktails designed to complement these special releases throughout the week. We’ll also host lively parties, including a finish line bash for the Ragnar Bourbon Chase, complete with a DJ, food trucks, and a Kentucky Bourbon Trail tasting area. Stay tuned for additional festivities throughout October as we continue to celebrate our 25th Anniversary.

This is more than just a celebration—it’s a tribute to the passion and dedication that have defined our 25 years. We invite you to raise a glass with us, explore our special releases, and experience the spirit of Lexington Brewing & Distilling Co. during this unforgettable week of festivities.

25th Anniversary Week-Month Celebration Highlights:

Annual Cocktail Book + Whiskey Release Tasting – Tuesday October 1st @ Visitor Center (4pm-7pm)

25th Anniversary Cocktail Book w/ recipes from bars/bartenders around the world and for sale onsite only
Town Branch Overproof Kentucky Straight Whiskey – New Release & Complimentary Token Tasting
Town Branch 7yr Kentucky Single Malt Whiskey – Allocated Release & Complimentary Token Tasting
Happy Hour Menu + Outside Music and Mingling (Weather Permitting)

Kentucky® Pumpkin Barrel Ale Fest – Wednesday October 2nd @ Visitor Center (4pm-7pm)

Vintage 2023 Kentucky® Pumpkin Barrel Ale Release + Charity Pumpkin Fest Fundraiser
Kentucky® Pumpkin Barrel Ale Complimentary Token Tasting
Happy Hour Drinks w/ Pumpkin Inspired Hand-Crafted Cocktails

25th Anniversary Single Barrel Reserve Bourbon Release – Thursday October 3rd @ Visitor Center (4pm-7pm)

Town Branch 25th Anniversary Single Barrel Reserve Bourbon Release + Complimentary Token Tasting
Happy Hour Menu w/ Overproof Inspired Cocktails
After Party at Bluegrass Tavern – 8pm to Late (115 Cheapside, Lexington, KY 40507)

25th Anniversary Liars & Lambs Beer Release (Kentucky Only) – Friday October 4th @ Visitor Center (4pm-7pm)

Liars & Lambs Raspberry Brown Ale – Kentucky Only Release + Complimentary Token Tasting
Happy Hour Menu w/ Beer & Spirits Specials
After Party at The Jockey Bar + Tap Takeover – 8pm to Late (131 Cheapside, Lexington, KY 40507)

Ragnar Bourbon Chase Finish Line Party – Saturday October 5th @ Visitor Center (10am-8pm)

Finish Line Party w/ DJ, Food Trucks, Kentucky Bourbon Trail Tasting Area
Special Releases available within the Visitor Center – Merch, Bottles, Drinks, etc.

About the Lexington Brewing & Distilling Co.:

Located in Lexington, Kentucky, Lexington Brewing Co. was originally established in 1890 and revitalized in 1999 by the late Pearse Lyons and his son Mark Lyons, evolving into Lexington Brewing & Distilling Co. with the addition of Town Branch Distillery. Pearse Lyons was a pioneering Irish entrepreneur and scientist with a master’s degree in brewing and a Ph.D. in yeast fermentation. He also founded Alltech, a global leader in animal health and nutrition. Today, both Alltech and Lexington Brewing & Distilling are led by his son, Mark Lyons, who represents the seventh generation of the Lyons family in the brewing, distilling, and cooperage industry. Lexington Brewing & Distilling is renowned for its Kentucky Bourbon Barrel Ale® and Town Branch Distillery, which is a proud member of the Kentucky Bourbon Trail®. Committed to sustainability, every emptied barrel is upcycled from the distillery to the brewery to create exceptional beer and spirits.

About Town Branch Distillery:

Located in Lexington, Kentucky, Town Branch Distillery is notable as the first new distillery to open in the city since Prohibition. It is part of Lexington Brewing & Distilling Co., the only brewery and distillery on the Kentucky Bourbon Trail®?. The distillery produces several acclaimed spirits, including Town Branch Bourbon, Town Branch True Cask Bourbon, Town Branch Rye, Town Branch Malt, and Bluegrass Sundown, a Bourbon-infused coffee liqueur. Town Branch upcycles every used barrel to craft a variety of whiskeys and barrel-aged beers, such as Lexington’s flagship Kentucky Bourbon Barrel Ale. This process ensures each barrel’s legacy continues within our diverse product line.

About Kentucky®? Barrel-Aged Beers:

Lexington Brewing & Distilling Co., the only brewery and distillery on the Kentucky Bourbon Trail®?, specializes in the art of barrel-aging beer. As one of the largest barrel-aged beer brands globally, Lexington Brewing & Distilling Co. leverages its access to freshly decanted Kentucky Bourbon barrels to craft a unique style of beer. Offerings include the renowned Kentucky Bourbon Barrel Ale®, Kentucky Bourbon Barrel Imperial Milk Stout, Kentucky Vanilla Barrel Cream Ale, Kentucky Pumpkin Barrel Ale, and a selection of Kentucky® Barrel-Aged Seasonal and Specialty releases. Upcycling its own bourbon barrels enhances the quality of its barrel-aged beers with a distinct character that sets them apart from other breweries in America.

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Censored Munky Launches Inaugural Beer in Partnership With White Lion Brewery

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CHICOPEE, Massachusettes— Censored Munky Brewing Company announces the launch of its inaugural beer “Freee Speeech!!!”. Based in Chicopee, Censored Munky is in partnership with White Lion Brewing Company out of Springfield to contract brew and distribute the inaugural beer, with forthcoming plans for Censored Munky to have a brewing operation and tasting room in Chicopee, an effort that will employ 3-5 people initially.

Two of the founders have over 100 years of family roots in Chicopee. “There was no better place to start our company than in Chicopee, where there is a working-class culture, and our French/Irish family roots are from the area. This all speaks to our passion for great beer, to have fun, and to have lively conversations”, says Rick Roque, area investment banker and Co-Founder.

Freee Speeech!!! is an American IPA that has a mild hop profile with hints of tropical fruit and citrus that is smooth and clear. Censored Munky pairs its beer with design concepts to illustrate political satire in this heavily politicized climate. The company intends to launch an assortment of beers to make fun of political parties, elected officials, conspiracies, and anything else the Munky desires.

“We made Freee Speeech!!! our flagship beer and first design because of the importance of the First Amendment”, says John Phillips, Chicopee resident, Chief Munky and Co-Founder. “It was a revolutionary concept and freedom that was won in the days of old. It took power away from those who controlled information. We should always strive for truth, dialogue, and laughter”.

Tommy Reynolds, Co-Founder, states “Our t-shirts, merchandise, can designs and messaging bring a fresh perspective on the world we live in with humor, wit, sarcasm and satire. By combining visual aids, a paired unique taste, and a thirst for laughter, we aim to bring people together via a shared vision; we realized censorship sucks.”

Freee Speeech!!! will be available at liquor stores, bars, and restaurants across Massachusetts starting April 20, 2024. It will be on tap at White Lion Brewing Company in both Springfield MA and Amherst MA, and at Massie’s American Bistro in Chicopee MA beginning on April 20th.

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World Beer Cup 2024: The Pinnacle of Beer Competitions

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2024 World Bee Cup

LAS VEGAS, Nevada, April 2024 – Dubbed the “Olympics of Beer,” the World Beer Cup 2024 stands as the world’s most prestigious beer competition. Hosted annually alongside the Craft Brewers Conference® & BrewExpo America®, it showcases the finest in global brewing.

Celebrating Brewing Artistry Since 1996
Founded in 1996, the World Beer Cup promotes the craft and innovation of brewing while educating consumers about diverse beer styles and flavors. This international competition highlights exceptional beers, driving awareness and appreciation for brewing excellence worldwide.

“When industry experts recognize standout beers, consumers can trust they’re tasting the best brews available,” said Chris Williams,  Cup Competition Director.

The Pinnacle of Beer Competitions
This competition evaluates beers across more than 100 categories, awarding gold, silver, and bronze medals only when judges identify three outstanding examples of a style. This selective process ensures that only the highest-quality beers earn recognition.

Global Competition: Brewers worldwide vie for prestigious awards.
Rigorous Judging: Expert panels assess beers for style accuracy and quality.
Consumer Trust: Award-winning beers guide enthusiasts to top-tier brews.
Experience the 2024 World Beer Cup in Las Vegas
Held during the Craft Brewers Conference in Las Vegas, the 2024 World Beer Cup unites brewers, industry professionals, and beer lovers. Visit worldbeercup.org for results, event highlights, and more.

Contact: World Beer Cup Team
Email: info@worldbeercup.org
Website: worldbeercup.org

Click Here To View The List Of The 2024 Award Winners.


About the Brewers Association
The Brewers Association, the not-for-profit trade organization dedicated to promoting and protecting America’s small and independent craft brewers, proudly hosts the World Beer Cup, known as the “Olympics of Beer.” Founded in 1978, the association supports over 5,700 member breweries by fostering innovation, advocating for industry interests, and providing resources to enhance brewing quality and business success. Through events like the World Beer Cup and the Craft Brewers Conference® & BrewExpo America®, the Brewers Association celebrates global brewing excellence, educates consumers about diverse beer styles, and strengthens the vibrant craft beer community. Learn more at brewersassociation.org.

 

 

 

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Prost Brewing Company Releases Summer Seasonals Brewed in Northglenn

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NORTHGLENN, Colorado -Prost Brewing Co., the Colorado brewery dedicated to the pursuit of German craft bier perfection, announces the release of two new summer seasonal offerings both brewed at its new Northglenn, Colo., brewery: Summer Lager and the Summer Variety Pack. Drink like a German all summer long at a Prost biergarten in Northglenn, Denver, Highlands Ranch or Fort Collins or grab them at retail in Prost’s five-state distribution area across Colorado, Wyoming, Nebraska, Kansas, Missouri, Idaho, and Montana.

Summer Lager (5.8% ABV) – Make this crisp lager part of your summer tradition. Prost’s Summer Lager is fruity, easy to drink and playful. Simultaneously complex and intricate while remaining balanced and smooth, it’s the ideal complement to the season. A Munich-style Export Lager characterized by flavors of stone fruit, floral spice, sweet biscuit and a crisp, dry finish, Summer Lager is available on draft and in 6-packs of 12 oz. cans.

Summer Variety Pack – Summer Lager joins three Prost flagship lagers in this limited-time seasonal 12-pack of 12 oz. cans. Perfect for gatherings with friends during the warm-weather season, this pack contains three cans of four Prost favorites: Summer Lager, Prost Pilsner (4.9% ABV), Prost Dunkel (5.6% ABV), and Prost Kölsch (4.8% ABV).

“These biers were crafted in our new Northglenn brewery headquarters using a combination of time-honored German methods and state-of-the-art equipment,” said Prost Brewing Co. President David Deline. “We hope you enjoy them while partaking in other fine German summer traditions, like drinking bier in the sunshine and gathering with friends for live music and yard games.”

All of Prost Brewing Co.’s award-winning biergarten-style biers begin with authentic, hand-selected malt, hops, water and yeast, crafted through the patient process of slow lagering. The team at Prost believes in preserving processes like these, which have been perfected over centuries, in order to craft the highest quality biers.

Just like the summer season, these seasonal biers won’t last forever. Learn more about Prost Brewing Co. and where to find Prost’s award-winning German-inspired, Colorado crafted biers at prostbrewing.com.

About Prost

Prost Brewing Co. is a Colorado craft brewery focused on building community and honoring German brewing traditions. Prost’s award-winning biergarten-style biers are brewed authentically with sustainably sourced German-grown hops and malts that are hand-selected for quality. Brewed with state-of-the-art precision, Prost’s lineup of German inspired, Colorado crafted biers are clear, refined and approachable, yet layered with complexity. To drink like a German, join us for a Prost Pils at one of our four destination biergartens throughout Colorado or find us at a craft beer retailer near you.

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Earth Month at Allagash: Beer Collab With Patagonia Provisions, Beach Clean-Up and More

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PORTLAND, Maine— With their year-round commitment to reducing their environmental footprint, every day is Earth Day at B Corp-certified Allagash Brewing Company. And for the month of April, nationally known as Earth Month, the Portland-based beer brand is unveiling a full suite of initiatives and events for both the general public and their dedicated staff.

On Saturday, April 20th, Allagash is hosting an Earth Month Event at their Tasting Room (50 Industrial Way, Portland) and will release the first canned version of their collaboration beer with Patagonia Provisions, the food and beverage business of outdoor apparel company Patagonia. First brewed in June 2023, and only available on draft that first year, the Kernza Lager stars all organic ingredients and Regenerative Organic Certified Kernza perennial grain – a deeply-rooted regenerative perennial grain that has numerous environmental benefits, including stabilizing soil, increasing soil organic matter, and requires minimal tilling.

Patagonia is playing a part in Allagash’s Earth Month festivities in more ways than one: the April 20th Tasting Room event will feature:
A sidewalk sale of Allagash-branded gear
Sampling of Patagonia Provisions including responsibly-sourced tinned mussels and Organic Crackers made from regeneratively grown wheat
Patagonia Worn Wear Pop-Up offering expert quick fixes and non-sewn repairs to revive your damaged gear. Swing by to discuss gear repair, patch-up your holes, and refresh your zipper sliders. Gear must be laundered. All brands accepted.

The brewery’s ability to give back is largely due to their committed and passionate employees. That’s why Allagash is also celebrating Earth Month internally with various staff team-building sustainability-minded activities throughout April, including: a clean-up of Portland’s East End beach, a Portland Trails Clean Up at Riverton Trolley Park, not to mention an earth-friendly barbecue.

Allagash’s environmental initiatives are ongoing: in 2023 they increased their Maine-grown grain usage by 25.9% over the prior year to 1.89 million pounds. The brewery also continues to reduce their water consumption per gallon of beer, now down to 3.1 gallons of water per gallon of beer, which is half the industry average. Plus, they directed more funds in philanthropy to their community than ever before—$600,000 in 2023 alone.

“We tend to treat every month like it’s Earth Month here, but April is a great time to take stock of how we can continue to strive to do even more to give back to both the environment and our Maine community,” said Zoe Malia, Sustainability Manager, Allagash.

About Allagash Brewing Company

Allagash Brewing Company is a Certified B Corp founded in Portland, Maine, by James Beard Award-winner Rob Tod. Since 1995, the brewery has been dedicated to crafting the best Belgian-inspired beers in the world, all while giving back to the community that has supported them along the way. Allagash has been deemed one of the best American Breweries of the decade byPaste Magazine and one of the best breweries in America byGear Patrol. Their flagship beer, Allagash White, is the most-awarded Belgian-style witbier in the world, earning coveted medals at the Great American Beer Festival, World Beer Cup and Euro Star Beer Awards. Allagash was named “Brewery of the Year” in its category size by the Brewers Association in 2021 and 2023; included onInc. Magazine’s “Best in Business” list as well asFast Company’s list of “Brands that Matter”; received an Ad Age Breakout Brand Leader honor; and named one of Maine’s Best Places to Work for 10 years running. Allagash is available in CA, CT, DC, DE, FL, GA, IL, MA, MD, ME, NC, NH, NJ, NY, PA, RI, SC, VA, VT, and WI. Learn more onallagash.com and connect with us on our Webby-honored social channels:Instagram,Facebook, and LinkedIn. From Maine, with love.

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SweetWater Brewing Launches Hammer Red Amber Ale to Support Georgia Aquarium

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ATLANTA, Georgia— SweetWater Brewing Company, the largest craft brewer in the Southeast and a subsidiary of Tilray Brands, Inc., announced the release of its new Hammer Red Amber Ale, the latest collaboration beer as part of its partnership with Georgia Aquarium. A portion of sales of the limited-release beer will be donated to Georgia Aquarium to support its mission of inspiring awareness and preservation of oceans and aquatic animals worldwide. Hammer Red Amber Ale is available throughout Georgia now until October 2024.

Inspired by Georgia Aquarium’s research initiatives, education programs and conservation efforts that benefit sharks and rays, Hammer Red Amber Ale (5.6% ABV) is brewed with Magnum, Saaz, and Cascade hops and delivers light caramel flavors, with a touch of wheat for a refreshing finish with a little bite.

“As one of Atlanta’s crown jewels and an important force in protecting our oceans and marine life, our partnership with Georgia Aquarium is incredibly important to SweetWater and part of our continued support for clean and healthy waterways. We also know this cause is just as important to our fans, as we saw so much support for the special-edition cans of our flagship 420 Pale Ale that were available last November, when we started this new relationship,” said Terry Hopper, VP of Sales for Tilray Beers. “Amber ales are a cornerstone style of American craft beer, and with Hammer Red Amber Ale, our brewers have created a delicious, easy-drinking beer that pairs well with a variety of foods, whether you’re grabbing a quick bite between exhibitions at Georgia Aquarium or enjoying it while grilling in the backyard.”

“Our continued partnership with SweetWater is a natural fit as both brands aim to support clean water and give back to the community,” said Hiroshi Okuda, senior director of strategic marketing and corporate partnerships. “We’re excited to debut Hammer Red Ale with SweetWater to showcase another amazing animal that is in need of protection.”

Hammer Red Amber Ale is available in six-packs of twelve-ounce cans and on draft, including at SweetWater’s Taproom. To find the beer in a store or on-premise location near you, please visit SweetWater’s Beer Finder.

About SweetWater Brewing

SweetWater Brewing Company, the largest craft brewer in the southeast, is an award-winning brewery known for its stash of heady brews including the original 420 Extra Pale Ale and loads of IPAs. Sweetwater’s craft beers and ready-to-drink cocktails are available coast to coast and in more states than ever before. Inspired by the outdoors, SweetWater is a passionate advocate for healthy waterways and conservation initiatives. Through its annual Save Our Water campaign, SweetWater continues to raise funds to support nonprofit organizations fighting for clean water and habitat conservation, including the Waterkeeper Alliance, Bonefish & Tarpon Trust, and Trout Unlimited.

SweetWater Brewery is a subsidiary of Tilray Brands, Inc. (Nasdaq: TLRY; TSX: TLRY), a leading global cannabis-lifestyle and consumer packaged goods company inspiring and empowering the worldwide community to live their very best life.

About Georgia Aquarium

Georgia Aquarium is a leading 501(c)(3) non-profit organization located in Atlanta, Ga. that is Humane Certified by American Humane and accredited by the Alliance of Marine Mammal Parks and Aquariums and the Association of Zoos and Aquariums. Georgia Aquarium is committed to working on behalf of all marine life through education, preservation, exceptional animal care, and research across the globe. Georgia Aquarium continues its mission each day to inspire, educate, and entertain its millions of guests about the aquatic biodiversity throughout the world through its engaging exhibits and tens of thousands of animals across its eight major galleries.

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Samuel Adams Brewing the American Dream Announces Funkytown Collaboration Brew as Applications Open for the 13th Brewing & Business Experienceship

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BOSTON, Massachusetts— Samuel Adams is thrilled to open applications for its annual Brewing & Business Experienceship, renowned for providing invaluable mentorship to craft brewers through its philanthropic program, Brewing the American Dream. Parallel to kicking off the search for the next top craft brewer, the company also proudly announces the imminent release of a collaboration brew with 2023 Experienceship winner, Funkytown Brewery.

A cornerstone of Brewing the American Dream initiatives that support food and beverage entrepreneurs nationwide, the Experienceship annually offers one promising craft brewer access to unmatched resources and guidance. The engagement culminates in the creation of a special beer developed alongside experts at Samuel Adams Boston Brewery. This year’s collaborative concoction is an easy drinking pale lager that clocks in at 5% ABV using San Francisco Steam Yeast and Motueka and Tettnang hops in the kettle. The limited-edition brew will be available on tap at Samuel Adams Boston Brewery and Pilot Project Brewing in Chicago starting the first week of May 2024.

Rich Bloomfield, co-founder of Funkytown Brewery shared, “Since our win in July last year, we’ve seen our dreams come to life in an indescribable way. The experience we’ve had with Samuel Adams has been transformative for our business and we remain deeply motivated by the recognition and resources Brewing the American Dream continues to provide us.”

Inspired by Jim Koch, the pioneer of the craft beer movement and founder of Samuel Adams, the Brewing & Business Experienceship has been empowering brewers since its inception in 2012. In addition to the collaboration brew, all winners are embraced into the Brewing the American Dream family for ongoing mentorship far beyond the initial win and brew day.

As Funkytown Brewery cements their place among esteemed Experienceship winners, Samuel Adams enthusiastically opens applications for the 13th iteration of the initiative. Brewery founders are encouraged to submit entries by April 10th. Finalists will be invited to the annual Crafting Dreams Beer Bash, which comes home to Boston this year, for the chance to share their best brews and personal stories with Samuel Adams representatives, media, and select public beer lovers.

“It has been an incredible journey thus far welcoming Funkytown Brewery into our Experienceship Hall of Fame. They are the epitome of what our program is all about – passionate and hard-working craft business owners with unbelievable ambition,” said Jennifer Glanville Love, Director of Partnerships & Collaborations at Boston Beer Company. “We look forward to continuing our support of their successful journey as we open up our family once again this year to identify a new brewer who is just as deserving.”

About Brewing the American Dream

In 2008, Samuel Adams launched its core philanthropic initiative, Samuel Adams Brewing the American Dream. In partnership with Accion Opportunity Fund, one of the nation’s largest non-profit small business lenders, the program supports small business owners in the food, beverage, and brewing industries through access to business capital, coaching, and new market opportunities. The goal is to help strengthen small businesses, create local jobs, and build vibrant communities. Since the inception of the Samuel Adams Brewing the American Dream program, Brewing the American Dream has worked together with Accion Opportunity Fund and other nonprofits in loaning more than $105 million to more than 4,300 small business owners in the food and beverage industry. Brewing the American Dream employees, together with local business partners and community organizations, have provided coaching and mentoring to more than 15,000 business owners across the country helping to create or maintain more than 11,500 local jobs.

About Boston Beer Company

The Boston Beer Company, Inc. (NYSE: SAM) began in 1984 brewing Samuel Adams beer and the Samuel Adams brand is currently recognized as one of the largest and most respected craft beer brands. Our portfolio of brands also includes Truly Hard Seltzer, Twisted Tea, Angry Orchard Hard Cider, Dogfish Head Brewery and Hard Mountain Dew as well as other craft beer brands such as Angel City Brewery and Coney Island Brewing.

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Batson River Brewing Releases Backcountry Kölsch

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WELLS, Maine— Batson River Brewing & Distilling, an independent Maine craft brewery, announced the spring release of their Backcountry Kölsch. The seasonal 5.5% German light ale is fermented cool and then cold-conditioned creating a lager-like crispness.

Operations Manager Jon Quade feels the release timing is perfect: “As things start to warm up here in Maine, the mindset shifts to getting outdoors, walking in the woods and enjoying nature. And to us, that also means bringing a light and refreshing beer along for the ride. I think spring beers are finally getting the recognition they deserve and we’re excited to offer Backcountry Kölsch to consumers looking for that flavor profile.”

Backcountry Kölsch 4-packs and draft are available at Batson River locations and distributed throughout southern Maine by Nappi Distributors in Gotham, ME.

About Batson River Brewing & Distilling

An independent Maine brewery founded in 2018. Our beers capture Maine’s southern coast, where the Batson River winds from the farm to marshlands to the shore. Everything we craft pays tribute to this incredible community and connects us to the great state we call home. We currently operate four brewpub restaurants in Portland, Wells, Kennebunk, and Biddeford.

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TailGate Brewery Taps Murfreesboro for Eighth Location

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NASHVILLE, Tennessee – TailGate Brewery, a Nashville-based craft brewery with distribution across Tennessee, is bringing its imaginative craft beer and pizza to Murfreesboro. As the brewery’s eighth taproom, TailGate Brewery Murfreesboro will open this summer.

Independently owned and one of Tennessee’s largest craft breweries, TailGate Brewery’s diverse craft beer lineup includes everything from German Reinheitsgebot-inspired lagers to heavily fruited sours and IPAs. The brewery offers a fresh rotation of styles at its taprooms across Tennessee, and its core lineup of brews are available at retail across the state.

“Murfreesboro has been the top-requested future location by fans of TailGate Brewery, so we’ve been working on finding the perfect taproom here for years,” said Wesley Keegan, TailGate Brewery’s sole owner and original founder. “To everyone who’s been asking for us: we’ve been working on it! Excited to finally share our plans with craft beer fans in Murfreesboro.”

TailGate Brewery will renovate its new 5,000 sq. ft. Murfreesboro home at 210 Stones River Mall Blvd, formerly home to Coconut Bay Cafe, into an experience that will be familiar to fans of the brewery: a full food menu featuring its fan-favorite Detroit Style pies, 30 eclectic craft beers on draft, and an outdoor seating area overlooking Stones River.

“Every TailGate Brewery taproom is unique to the neighborhood it’s in, and we expect this one to evolve to what the community says it should be. We’re excited for this to be a long-term investment in Murfreesboro. But it doesn’t matter what I think, it matters what the people of Murfreesboro enjoy in a craft brewery,” Keegan said. “It’s just up to us to be great stewards to the community.”

The team behind TailGate Brewery and its flagship TailGate Orange recently voted the brewery, which is heavily involved in the community and supports a number of rotating nonprofits every year, a 2023 Top Workplace. As TailGate Brewery expands, it maintains its commitment to its growing team, who enjoy 100% company-sponsored health benefits, industry-best wages, and a host of other benefits. According to Reginald Small, director of taproom operations, TailGate Brewery expects to welcome 30 team members with the opening of the Murfreesboro taproom.

“You can tell people you appreciate them as much as you want, but we know that businesses can best show that appreciation by paying people great,” said Keegan. “It’s important that our guests know they’re supporting great wages, and a great workplace, with every TailGate beer they enjoy anywhere in Tennessee.”

While construction continues on the Murfreesboro location, fans can experience TailGate at seven other taprooms across Tennessee: Headquarters, Music Row, East Nashville, Germantown, South Nashville, Hendersonville and Chattanooga, as well as many bars, restaurants and retailers across the state.

“We always say the best place to enjoy a TailGate beer is wherever you find TailGate beer,” Keegan adds. “Whether that’s a taproom, your local bar or restaurant, or package store – wherever you drink your TailGate beer, thank you for supporting us!”

About TailGate Brewery

TailGate Brewery is an independently owned and operated craft brewery and pizzeria based in Nashville, Tennessee. Since 2014, Tennesseans and visitors alike have enjoyed TailGate’s inventive craft beers and scratch-made pizza at their seven (soon to be eight) taprooms across Tennessee, and airport outpost. TailGate is known for its commitment to its team members: providing great wages, 100% paid health benefits, and great work environment for 175+ people in Tennessee. Five award-winning core beers are available year-round: Orange Wheat, Howdy Cloudy Hazy Session IPA, TENN Golden Lager, Peanut Butter Milk Stout, and TailGate Cider. TailGate brews over 250 unique recipes each year, and releases several small-batch beers weekly. These limited runs are available at the TailGate taprooms only. TailGate beer is available in small and large retailers, restaurants, and craft beer locations in Tennessee. In the U.S., TailGate Brewery distributes exclusively in Tennessee.

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